Subscribe: Kitchen Chick
Added By: Feedage Forager Feedage Grade B rated
Language: English
bacon  cabbage  camp bacon  camp  celery  death flowers  death  didn  eat  green worms  green  killing cabbage  long  tap tap  tap  worms   
Rate this Feed
Rate this feedRate this feedRate this feedRate this feedRate this feed
Rate this feed 1 starRate this feed 2 starRate this feed 3 starRate this feed 4 starRate this feed 5 star

Comments (0)

Feed Details and Statistics Feed Statistics
Preview: Kitchen Chick

Kitchen Chick

She was born with the gift of cooking, and the sense that the world was tasty.

Updated: 2013-02-06T09:41:00-05:00


How I Came to Love Celery


I didn't start out loving celery. As a kid, I knew it as that crunchy vegetable on raw vegi platter served with ranch or some other kind of dip. (I never eat it with peanut butter, as I didn't like...

Starting on Celery, Ending on Quinoa


Tap tap tap... Is this thing on? Oh, hello! It's been a long sabbatical, but the past few month I've been getting the urge to post so I'm back. We'll see where this goes and for how long! I was...

The Bucket of Death: on flowers and vegetables and the insects that eat them


I have been killing cabbage worms for several weeks now, dealing death twice a day — morning and evening — to the munching green worms of cabbage destruction. I had been crushing the green worms under my thumb. Okay, just...

Camp Bacon - the best summer camp ever


The Bacon Dinner sold out within days, but the other events are still open. If you're not sure whether you want to spend a lot of money on this, you can check it out FOR FREE at the Artisan Market...

Sunny-side up egg over chorizo-spiced pork and potatoes


During the weekdays, my breakfasts are simple and fast, and often eaten in snatched bites as I finish getting ready for work. Oatmeal or a bowl of cold cereal, sometimes topped with fresh fruit, and water. On the weekends, however,...