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Comments on: SarahK’s Super-Awesome Creamy Chicken



i'll tell you what you need to know



Last Build Date: Fri, 28 Dec 2012 02:25:05 +0000

 



By: Lemon Stand

Thu, 08 Nov 2007 19:26:06 +0000

I seriously need to try this recipe for dinner tonight! Thanks for posting it. I've been craving good Mexican food for a while.



By: mountaineer musings » Blog Archive » shoe deprived

Sat, 11 Aug 2007 17:21:38 +0000

[...] only involved my stupidity (and Frank’s failure to completely close a leftovers-container of SarahK’s Super-Awesome Creamy Chicken). I had opened the fridge and seen that the leftovers were not properly sealed and that this was [...]



By: Serenity

Sat, 07 Jul 2007 19:07:48 +0000

"It's nice to know someone else is a 12-year-old boy." LOL!



By: Kim

Sat, 07 Jul 2007 18:09:45 +0000

Dang, Serenity beat me. It's nice to know that someone else is a 12-year-old boy. Also, I'll bet that brings you some interesting Google searches! Btw, can I say "crap"? Just curious, for future reference.



By: Serenity

Sat, 07 Jul 2007 13:25:27 +0000

Do you realize how many times you said, "two large breasts"? /snickers



By: AmyL

Sat, 07 Jul 2007 04:51:38 +0000

Yum, yum, yummmmm! I'm going to have to try this one. Is there gluten in those little packets of italian dressing mix? Probly is. :( I'd check but I don't have any right now. I make a mean chicken dish with a packet of that dressing, a few bloops (that's the technical term) of red wine vinegar, and a few more bloops of white wine. Dice and brown the chix, add the spices and liquid and cook until it looks done. Quick and easy, and very popular with eaters of all ages. Lol. I have personal experience with that.