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Preview: The Seattle Times: Food & wine

The Seattle Times Food & Drink – The Seattle Times



The Food & Drink section brings you news about the Seattle restaurant and bar scene such as openings, closings, news about chefs and advice on where to go for a great meal or happy hour.



Last Build Date: Tue, 27 Sep 2016 18:21:06 -0700

 



Tyson recalls chicken nuggets sold at Costco

Tue, 27 Sep 2016 18:21:06 -0700

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Tyson Foods said it’s recalling more than 60 tons of chicken nuggets due to small bits of hard white plastic found by some customers.



How to make a winning drink that’s part cocktail, part snow cone

Tue, 27 Sep 2016 16:20:00 -0700

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The Triple Threat Julep may be a little bit complicated, but it’s worth the effort.



Longtime friends create maraschino cherries that are real food — and really delicious

Tue, 27 Sep 2016 07:00:00 -0700

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Anne SanGiovanni and Heidi Stender formed Orasella, a company that uses real fruit from local producers, and natural ingredients.



Old Ballard’s not gone: aquavit and lovely Scandinavian food carry on

Mon, 26 Sep 2016 06:30:00 -0700

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The Old Ballard Liquor Co. makes local aquavit that’s not at all like Pine-Sol, while its cafe serves lovely Scandinavian food, hold the Swedish meatballs.



Another new Paseo!? This time on Capitol Hill

Fri, 23 Sep 2016 16:17:53 -0700

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Just two months after the opening of the mammoth Sodo branch, an announcement that Seattle's most famous sandwich shop is coming to party central on Pike/Pine.



Correction: Tangled Whales-Crabbing story

Fri, 23 Sep 2016 14:39:10 -0700

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SAN FRANCISCO (AP) — In a story Sept. 23 about a bill to protect whales from fishing gear for Dungeness crab, The Associated Press erroneously reported the name of an environmental group that backed the legislation. The group is the Center for Biological Diversity, not the Center for Environmental Diversity. A corrected version of the […]



Daphne Oz’s cookbook aims for weekend cooking on weekdays

Fri, 23 Sep 2016 12:42:10 -0700

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LOS ANGELES (AP) — Weekday cooking is fast, frazzled and too often defrosted. Weekend cooking, at its best, is relaxed, fresh and tempting. Daphne Oz seeks to close the gap in her new book, “The Happy Cook,” with 125 recipes that she says are practical enough for Monday through Friday while still tasty and adaptable […]



Correction: SmallBiz-Small Talk-Online Reviews story

Fri, 23 Sep 2016 09:53:06 -0700

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NEW YORK (AP) — In a story Sept. 23 about online reviews, The Associated Press used incorrect style for the name of Yelp, the company that runs an online review website. There is no exclamation point following “Yelp.” A corrected version of the story is below: Negative online reviews are double-edge sword for businesses It […]



McDonald’s testing Happy Meals for breakfast

Fri, 23 Sep 2016 08:54:03 -0700

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NEW YORK (AP) — McDonald’s is considering another addition to its all-day breakfast menu: Happy Meals. The fast-food chain says it will begin testing breakfast Happy Meals in Tulsa, Oklahoma on Sept. 26. The Happy Meals come with either two McGriddles cakes or an egg and cheese McMuffin. McDonald’s says the latter option is the […]



Where to watch the presidential debate in Seattle and Bellevue

Fri, 23 Sep 2016 06:30:08 -0700

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This presidential debate will be either — depending on one’s perspective — frightening or amusing. Here's a look at the bars hosting debate viewing parties around the region.



Toulouse Petit Kitchen in Queen Anne closed amid food-poisoning probe

Thu, 22 Sep 2016 17:02:05 -0700

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King County health officials have temporarily closed a Seattle restaurant, Toulouse Petit Kitchen & Lounge, amid an investigation of possible food poisoning.



Winning in the kitchen: Curry cooks up career with new book

Thu, 22 Sep 2016 08:58:04 -0700

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NEW YORK (AP) — Ayesha Curry remembers the first meal she cooked for her ultra-popular NBA player-husband Stephen Curry: a baked chicken dish. But the meal Stephen whipped up for his chef-wife wasn’t as tasty. Or edible. “The one time he cooked for me, it was awful. It was salty, cream of wheat, gushers lined […]



The future of Washington wine is in the skilled hands of the next generation

Thu, 22 Sep 2016 07:00:00 -0700

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The state’s fast-growing wine industry will continue to evolve under new leadership.



Every day’s a safety drill as Chipotle tries to woo customers back

Wed, 21 Sep 2016 18:02:35 -0700

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With a respected expert now overseeing a detailed food-safety strategy, the Mexican restaurant chain Chipotle is determined to win customers back and rebuild its battered reputation.



Blue Bell recalls some ice cream distributed in the South

Wed, 21 Sep 2016 15:20:02 -0700

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BRENHAM, Texas (AP) — Blue Bell Creameries recalled select flavors of ice cream distributed across the South after finding chocolate chip cookie dough from a third-party supplier for use as an ingredient was potentially contaminated with listeria, the Brenham, Texas-based company announced Wednesday. Blue Bell said it was recalling half gallons and pints of Blue […]



10 Seattle bars that stand out from the crowd

Wed, 21 Sep 2016 13:00:00 -0700

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If you’re paid to visit bars, where do you go to drink after work? Reporter Tan Vinh recommends these 10 bars in Seattle, Tacoma and beyond.



Catch a coho, then fire up the grill with a salmon recipe by Anthony’s executive chef Pat Donahue

Wed, 21 Sep 2016 10:18:58 -0700

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The coho fishery has ramped up in some areas of western Washington, including a few pockets of surprises locally where returns have been better than expected. In this week’s Seafood Recipe of the Week, Anthony’s Restaurant executive chef Pat Donahue offers a delightful grilled salmon recipe that will reel in your guests at the dining […]



Bowling, gambling, a feast, oh my! A night at Roxbury Lanes & Casino

Wed, 21 Sep 2016 06:30:00 -0700

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White Center’s Roxbury Lanes & Casino is a one-stop shop for gaming and comfort food.



Chipotle makes new push to convince people its food is safe

Wed, 21 Sep 2016 03:33:02 -0700

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Chipotle's move underscores the Denver-based company's struggle to rebound from a series of food scares and extinguish any doubts that its burritos and bowls are safe to eat.



Booze news: Seattle’s best new beer bar opens, and a controversial distillery closes

Tue, 20 Sep 2016 11:41:45 -0700

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Craft-beer geeks, rejoice. No Anchor is open. Also: how to make a Singapore Sling, why Yakima hops are so good, and which local bar made a list of America’s best.