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food of love





 












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Sun, 08 Dec 2013 17:36:35 +0800

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Wed, 27 Nov 2013 13:23:17 +0800

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motherearthnewsmag: How to Make Sake and Other Rice...

Fri, 18 Oct 2013 11:15:55 +0800

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motherearthnewsmag:

How to Make Sake and Other Rice Spirits

Rice has been used to make various alcoholic beverages all over the world. Learn how to make sake using only pristine rice.

By Amy Stewart

Photo by Reika




motherearthnewsmag: Spring Recipe: Fresh Garlic and Herb...

Wed, 02 Oct 2013 20:06:01 +0800

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motherearthnewsmag:

Spring Recipe: Fresh Garlic and Herb Mayonnaise

Homemade garlic and herb mayonnaise might not store as long as the store-bought stuff, but it contains none of the unhealthy preservatives and additives. And it tastes better and is easier than you think. [Get the recipe!]

By Tabitha Alterman




motherearthnewsmag: Traditional Scottish Shortbread Recipe,...

Mon, 30 Sep 2013 11:56:03 +0800

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motherearthnewsmag:

Traditional Scottish Shortbread Recipe, Featuring Homemade Butter

Mix up and bake this traditional Scottish shortbread recipe for an unbeatable treat at tea time. Use homemade butter for a flakier, more flavorful pastry.

By William Rubel 




The Big List of Healthy Recipes

Sun, 01 Sep 2013 14:12:37 +0800

ladybonetiern: [Originally Authored by making-it-out-alive] BREAKFAST:apple stuffed french toast baby step buns banana pancakesbreakfast breaddairy and gluten free pancakesdouble whole grain pancakeseggie veggie bakeegg white crepesegg white veggie omeletenglish muffinsfluffy canadian pancakesginger bread oatmealgluten free banana bread pancakesgluten free coconut pancakesgranolaoatmeal pancakespancakesturkey breakfast sausagevegan and gluten free peach crispvegan banana oatmeal wafflesvegan crepeswhole grain pancakesLUNCH:asian chicken saladbaked zucchini friesbbq tuna frittersbread biscuitscrispy eggplant with spicy tomato saucefajitasgrilled fish tacoshawaian chicken kabobsquinoa tortillaskinny tuna meltsoft pretzelssushisweet potato chipstaco saladtuna saladvegan falafelvegetarian sandwichesvegetarian sloppy joeswhole wheat and honey pizza crustDINNER:baked basil zucchinibaked macaroni and cheesebaked salmonbaked squashbaked turkey burgersbbq lime and mango turkeybbq rosemary sweet potatoblack bean veggie burgerschicken, avocado saladchicken nuggetscitrus grilled chickendinner rollsgarlic and lime shrimpgarlic and parmesan turkey meatballsgarlic and rosemary chickengnocchimoroccan apricot chicken tendersmushroom pizza with caramalised onionsoven fried eggplantpecan crusted dover solepineapple pork kebobspork fried riceroasted rosemary root vegetablesseasoned potato wedgesslow cooker meatloafslow cooker pineapple chicken verdeslow cooker pulled pork sandwichesslow cooker rosemary chickenslow cooker two bean chickensticky ricethai spiced bbq shrimptuna stuffed zucchinivegan lasagnaveggie lasagnazucchini sticksDESERT: banana almond and chocolate ice creambanana berry soft servebanana split cheesecake bitesblueberry-pomegranate ice lollieschocolate hazelnut ice creamchocolate moussecreamy baked pearsfruity popsiclesgrilled peaches with gingersnapshealthy brownieno bake peanut butter nuggetsnutella fudge popspecan piepeanut butter and chocolate ice creampeppermint meringuesraw carrot cakeraw tropical ice creamroasted maple papayasweet potato pievanilla ice creamvegan and gluten free, peanut butter, caramel cheesecakewatermelon tartSNACKS:88 healthy snacks under 100kcalalmond joys apple cupcakesapples peanut butter slicesbanana bitescaramel chewscaramel popcornchocolate barchocolate chip ballschocolate chip cookiescinnamon fruit kebobseggplant chipsfrozen banana bitesfrozen fruit popsfrozen yogurt blackberriesfrozen yogurt strawberriesfruity fun skewerskettle cornmeringue cookiesno bake healthy protein barspeanut butter cupspizza roll upsroasted chick peasskinny coconut cupcakesstrawberry and mango fruit roll up DRINKS:berry watermelon smoothieblueberry banana smoothieblueberry coconut water frosty chocolate cranberry smoothie chocolate milkshakecitrus frosty coco-berry smoothiecoconut hot chocolatecranberry and banana smoothiefresh orange juice smoothiegrapefruit pink smoothie green lemon and pineapple smoothiegreen tea mango smoothiehealthy vegan breakfast smoothiemocha coconut frappuccinomocha madness recovery shakepeanut butter, banana green smoothiepurpose smoothies strawberry, blueberry smoothiestrawberry lemonade frostystrawberry shortcake smoothie sweet pomegranate smoothie sweet potato hot cocoatasty fruit smoothievegan almond butter banana shakevegan cashew ripple strawberry shakevegan chamomile banana shakevegan chocolate raspberry smoothievegan chocolate s’mores shakevegan chocolate, strawberry, banana shakevegan double chocolate chip shakevegan peaches and cream smoothie vegan peachy hemp protein smoothievegan secret ingredient matcha shakevegan secret ingredient vanilla shakevegan wild blueberry shake virgin peachy lychee daiquiriwatermelon frostywhipped strawberry lemonadeCONDIMENTS: bbq saucechocolate peanut butterfig jam with lavender, thyme and walnutshummuspeanut butter[...]



pumpkineve: .

Fri, 02 Aug 2013 21:04:51 +0800

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Tue, 30 Jul 2013 20:02:42 +0800

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Tue, 30 Jul 2013 09:10:57 +0800

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Sat, 27 Jul 2013 12:51:47 +0800

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Sun, 14 Jul 2013 11:50:13 +0800

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forestfeast: This might be my new summer drink! I am kind of in...

Mon, 24 Jun 2013 09:05:19 +0800

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forestfeast:

This might be my new summer drink! I am kind of in love with this Cucumber Sangria from BHG’s new cookbook. Click over to my post on Delish Dish for the recipe- it’s a good one for a BBQ!!!

Recipe by BHG, Photos and Illustration by Erin Gleeson for The Forest Feast




riotsnotdiets: oooeygooeygoodness: Red Velvet...

Tue, 28 May 2013 09:58:42 +0800

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riotsnotdiets:

oooeygooeygoodness:

Red Velvet Brownies

Ingredients:
1 cup  unsalted butter, at room temperature
1 1/2 cups granulated sugar
1 1/2 cups brown sugar
4 large eggs, at room temperature
2 oz red food coloring
4 tsp pure vanilla extract
2 1/2 cups all-purpose flour
6 tbsp unsweetened cocoa powder
½ tsp salt
 

Directions:
Preheat the oven to 350 degrees F.  Butter and flour an 9 X 13 clear glass baking pan.
 
In the bowl of a stand mixer fitted with the paddle attachment, beat together the butter and sugar on medium speed until light and fluffy, about 2 minutes.  Add eggs one at a time, mixing well after each addition, then stir in food coloring (if not using food coloring add 4 T of water or milk) and vanilla, mix until the color is fully incorporated. Mix flour, cocoa and salt in a separate bowl.  Slowly add in the flour mixture being very careful not to over mix..  Do not over mix.  The batter will be very thick.
 
Remove the bowl from the mixer and stir up the batter with a rubber spatula once or twice just to ensure all of the flour has incorporated from the sides of the bowl and there isn’t anything stuck on the bottom of the bowl.
 
Pour the batter into the prepared pan and bake for 30-40 minutes. 35 minutes for a thin crust on top and gooey underneath.  Set aside to cool, cut into bars and serve.

Source: Mine!!

Just put these in the oven but without the food coloring and plus 4 tsp almond extract I CAN’T WAIT




moorewr: treehugger: Recipe: Savory bread with sun-dried...

Tue, 19 Mar 2013 12:12:50 +0800

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moorewr:

treehugger:

Recipe: Savory bread with sun-dried tomatoes, herbs and cheddar

Paging DariceMoore…




mothernaturenetwork: Recipe: Ribbon Carrot and Zucchini Salad...

Wed, 09 Jan 2013 11:11:58 +0800

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mothernaturenetwork:

This simple salad is not only delicious, but easy to put together on a busy work night.



buzzfeedfood: How to Make 5 Healthy Dinners for $10 Each...

Fri, 04 Jan 2013 08:42:17 +0800

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Swiss Chard and Feta-Stuffed Sweet Potatoes

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Brown Rice Bowl with Ginger-Lime Chicken and Bok Choy

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Seared Cod with Romesco and Roasted Peppers Salad

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Chicken and Brown Rice Salad with Roasted Acorn Squash

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Hot and Sour Mushroom and Barley Soup

buzzfeedfood:

How to Make 5 Healthy Dinners for $10 Each - http://bzfd.it/VxAZur