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Preview: Comments on: Episode 1 – Verite

Comments on: Episode 1 – Verite

Wine news, tastings and reviews from the Wine Library

Last Build Date: Thu, 15 Mar 2018 18:10:00 +0000


By: Kai Lovel

Sun, 25 Feb 2018 07:47:00 +0000


By: zycco worrell

Sun, 08 Jan 2017 22:18:00 +0000

Powerful just listened to crust it chapter 10 and it just got me thinking what where you like in the beginning. Its like you have not changed but still doing the same thing everything has changed. Just shows consistency and longevity is key. Great Stuff love it

By: Steven Fekete

Sun, 21 Feb 2016 23:27:00 +0000

Going back and watching the OG episodes again after seeing episode 1001. Great stuff and great humility!

By: Evan Davis

Fri, 26 Jun 2015 15:03:00 +0000

Ok! So I've decided since someone was kind enough to make an Amazing new wine library website, that over the next year I'm going to watch all 1000 episodes of wine library tv ( might take longer than a year ;) and leave a comment on each one to show my appreciation. Great job on the website guys! If I didn't live in Texas I would buy much of my wine from WL. Thanks!

By: Local Cellar

Mon, 17 Dec 2012 03:46:00 +0000

Really cool to see the show back in its most primordial stage!

By: Chris Dixon

Sun, 19 Aug 2012 07:18:00 +0000

Congratulations on the 1000th episode mate! As a 22 year old Aussie, a good Ale or Tooheys New is my choice of beer, however after recently visiting the Hunter Valley I have gotten into the wine side of things. Find these vlogs very interesting and bloody entertaining. Keep it up!

By: Timothy Mwirabua

Mon, 18 Jun 2012 06:29:00 +0000

COOL MAN, so you had it from the very start - the self confidence, hype... cool man. i love it

By: David M Roberts

Tue, 28 Feb 2012 00:25:00 +0000

Cool to go back and watch the episode that started it all. And the first comments were placed humbly by Sandy Chris and Larry, no other detail given. Like Luca and Kevin below, I plan to go back and revisit all the work that was put into the shows. Glad they are still available. Only 148 comments total for this, the premiere show! Kind of amazing. Anyway, on to the second ep... And man! So subdued in the early months.

By: Luca Bercelli

Thu, 09 Feb 2012 17:02:00 +0000

88/100 line of the day - 'we actually taped the first episode 5 hours ago but the camera stunk' Like a few other people I discovered the show, loved it, and am committed to watching every episode from the start. This one is a nice gentle introduction to the whole venture, and as Gary points out, we are in for a whole lot of fun. I'm going to score the episodes as I go along and I've got a feeling that the vast majority will be 90 pointers. In this first show I love the precise and reverential way our host pours and refers to these classic wines. Not a method that lasts very long!!!

By: Kevin Kossowan

Wed, 21 Dec 2011 00:17:00 +0000

Wow. Prophetic. So cool to watch you speak now, and then look back at what you saw coming in 2006. I feel really slow on the uptake given how right hindsight has proven you to be, but I've now drank the kool-aid.