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Bay Area Bites

KQED Public Media for Northern CA

Last Build Date: Fri, 02 Dec 2016 15:56:26 PST


Bay Area Bites Guide to 11 Favorite Dim Sum Spotsyank-singsteamed-dungeness-crab-dumplingskoi-palace

Thu, 01 Dec 2016 14:47:28 PST

A dumpling at Yank Sing.Steamed Dungeness crab dumplings at East Ocean Seafood Restaurant.Dim sum plates and tea at Koi Palace.

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Mexican-Style Thanksgiving: Roasted Chile and Lime Sweet PotatoesCut the yams in half crosswise, then cut into equal-sized wedges, each about 1 by 3 inches.sweet-potatoes-olive-oilsweet-potatoes-lime-zestsweet-potatoes-roasted1sweet-potatoes-roastedsweet-potatoes-final2

Fri, 18 Nov 2016 08:30:21 PST

Cut the yams in half crosswise, then cut into equal-sized wedges, each about 1 by 3 inches.Add the yams to a large rimmed baking sheet and drizzle with the olive oil.Sprinkle with the chile powder, salt, half the lime zest and juice.Toss to coat. Spread into an even layer on the baking sheet.Roast until caramelized and tender, about 30 minutes.Transfer to a serving platter or bowl and serve at once.

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Mexican-Style Thanksgiving: Savory Black Beansblack-beans-uncookedblack-beans-veg-cutblack-beans-raw-waterblack-beans-add-veg1black-beans-toss-vegblack-beans-add-vegblack-beans-sugarblack-beans-finishblack-beans-final1

Thu, 17 Nov 2016 08:30:01 PST

Pre-soaked black beans ready to cook.Prepped vegetables for the savory black beans.Add the beans, garlic cloves, and bay leaves to a large, heavy saucepan or pot and add cool water to cover by about 1 inch. Bring to a boil over high heat, then cover partially, reduce the heat to low, and simmer, stirring occasionally, until a frying pan, warm the olive oil. Add the onion, bell peppers, oregano, and 1 teaspoon salt.Cook, stirring, until the vegetables are really tender, about 8 minutes.When the beans are tender, add the vegetables to the beans.Stir in the wine and sugar.Let simmer for 15 minutes longer, then taste and adjust the seasonings with salt, pepper, sugar, and hot sauce.Serve the Savory Black Beans

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