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Journal of Agricultural and Food Chemistry: Latest Articles (ACS Publications)



latest articles published in Journal of Agricultural and Food Chemistry



Copyright: Copyright 2018 American Chemical Society
 



[ASAP] Toward a New Brewing Control Chart for the 21st Century

Mon, 23 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.7b04848
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[ASAP] Joint Effects of Granule Size and Degree of Substitution on Octenylsuccinated Sweet Potato Starch Granules As Pickering Emulsion Stabilizers

Mon, 23 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.7b05507
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[ASAP] Germinated Brown Rice Attenuates Atherosclerosis and Vascular Inflammation in Low-Density Lipoprotein Receptor-Knockout Mice

Mon, 23 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00005
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[ASAP] Can Glycation Reduce Food Allergenicity?

Mon, 23 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00660
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[ASAP] Differences in the Triacylglycerol and Fatty Acid Compositions of Human Colostrum and Mature Milk

Mon, 23 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00868
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[ASAP] Dietary Supplementation with Pioglitazone Hydrochloride and Chromium Methionine Improves Growth Performance, Meat Quality, and Antioxidant Ability in Finishing Pigs

Mon, 23 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b01176
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[ASAP] Identification and Characterization of Phenolic Compounds in Black Walnut Kernels

Mon, 23 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b01181
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[ASAP] Sous-Vide Nonenzymatic Browning of Glucosamine at Different Temperatures

Mon, 23 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b01265
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[ASAP] Correction to Exploration of Biological Markers of Feed Efficiency in Young Bulls

Mon, 23 Apr 2018 04:00:00 GMT

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b01910
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[ASAP] Effects of Substituents on the Aromatic Ring of Lignano-9,9'-lactone on Plant Growth Inhibitory Activity

Mon, 23 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b01948
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[ASAP] Influence of Agricultural Management on Phytochemicals of Colored Corn Genotypes (Zea mays L.). Part 2: Sowing Time

Fri, 20 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00326
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[ASAP] Tuna Oil Alleviates d-Galactose Induced Aging in Mice Accompanied by Modulating Gut Microbiota and Brain Protein Expression

Fri, 20 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00446
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[ASAP] Plant Uptake and Metabolism of 2,4-Dibromophenol in Carrot: In Vitro Enzymatic Direct Conjugation

Fri, 20 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00543
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[ASAP] Impact of Interfacial Composition on Lipid and Protein Co-Oxidation in Oil-in-Water Emulsions Containing Mixed Emulisifers

Fri, 20 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00590
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[ASAP] Tea Polysaccharides Inhibit Colitis-Associated Colorectal Cancer via Interleukin-6/STAT3 Pathway

Fri, 20 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00710
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[ASAP] Metabolic Resistance to Acetolactate Synthase Inhibiting Herbicide Tribenuron-Methyl in Descurainia sophia L. Mediated by Cytochrome P450 Enzymes

Thu, 19 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.7b05825
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[ASAP] Influence of Agricultural Management on Phytochemicals of Colored Corn Genotypes (Zea mays L.). Part 1: Nitrogen Fertilization

Thu, 19 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00325
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[ASAP] Knockout of rapC Improves the Bacillomycin D Yield Based on De Novo Genome Sequencing of Bacillus amyloliquefaciens fmbJ

Thu, 19 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00418
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[ASAP] Assessment of the Minor-Component Transformations in Fat during the Green Spanish-Style Table Olive Processing

Thu, 19 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00927
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[ASAP] Safety Assessment of Bacillus thuringiensis Insecticidal Proteins Cry1C and Cry2A with a Zebrafish Embryotoxicity Test

Thu, 19 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b01070
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[ASAP] Relationship between the Physiochemical Properties of Cocoa Procyanidins and Their Ability to Inhibit Lipid Oxidation in Liposomes

Thu, 19 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b01074
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[ASAP] Effect of Dietary Protein Level on the Expression of Proteins in the Gastrointestinal Tract of Young Pigs

Wed, 18 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.7b05655
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[ASAP] Effect of N-Linked Glycosylation of Recombinant Windmill Palm Tree Peroxidase on Its Activity and Stability

Wed, 18 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00234
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[ASAP] Enantioselective Bioaccumulation and Toxicity of the Neonicotinoid Insecticide Dinotefuran in Earthworms (Eisenia fetida)

Wed, 18 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00285
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[ASAP] Preparation of Bioactive Polysaccharide Nanoparticles with Enhanced Radical Scavenging Activity and Antimicrobial Activity

Wed, 18 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00388
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[ASAP] pH-Signaling Transcription Factor AopacC Regulates Ochratoxin A Biosynthesis in Aspergillus ochraceus

Wed, 18 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00790
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[ASAP] Development of a Sono-Assembled, Bifunctional Soy Peptide Nanoparticle for Cellular Delivery of Hydrophobic Active Cargoes

Mon, 16 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.7b05889
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[ASAP] Methyl Jasmonate Increases Isoflavone Production in Soybean Cell Cultures by Activating Structural Genes Involved in Isoflavonoid Biosynthesis

Mon, 16 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00350
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[ASAP] Bacterial Cellulose Relieves Diphenoxylate-Induced Constipation in Rats

Mon, 16 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00385
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[ASAP] Green Synthesis of Cyclodextrin-Based Metal–Organic Frameworks through the Seed-Mediated Method for the Encapsulation of Hydrophobic Molecules

Mon, 16 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00400
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[ASAP] Rediscovering Acetate Metabolism: Its Potential Sources and Utilization for Biobased Transformation into Value-Added Chemicals

Mon, 16 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00458
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[ASAP] Fish Oil Supplementation Alleviates the Altered Lipid Homeostasis in Blood, Liver, and Adipose Tissues in High-Fat Diet-Fed Rats

Mon, 16 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00529
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[ASAP] Molybdenum Sulfide Induce Growth Enhancement Effect of Rice (Oryza sativa L.) through Regulating the Synthesis of Chlorophyll and the Expression of Aquaporin Gene

Fri, 13 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.7b05940
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[ASAP] Significant Reduction of the Expression of Peach (Prunus persica L. Batsch) Allergen-Encoding Genes by Fruit Bagging with Opaque Paper

Fri, 13 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00207
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[ASAP] MptriA, an Acetyltransferase Gene Involved in Pigment Biosynthesis in M. purpureus YY-1

Fri, 13 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00661
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[ASAP] Comparison of Protein Hydrolysis Catalyzed by Bovine, Porcine, and Human Trypsins

Fri, 13 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00679
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[ASAP] Analysis and Evaluation of the Inhibitory Mechanism of a Novel Angiotensin-I-Converting Enzyme Inhibitory Peptide Derived from Casein Hydrolysate

Fri, 13 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00732
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[ASAP] Slowing the Starch Digestion by Structural Modification through Preparing Zein/Pectin Particle Stabilized Water-in-Water Emulsion

Thu, 12 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.7b05501
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[ASAP] Effect of Epichloë gansuensis Endophyte on the Nitrogen Metabolism, Nitrogen Use Efficiency, and Stoichiometry of Achnatherum inebrians under Nitrogen Limitation

Thu, 12 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.7b06158
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[ASAP] In Vitro and In Vivo Photothermal Cancer Therapeutic Effects of Gold Nanorods Modified with Mushroom ß-Glucan

Thu, 12 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00292
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[ASAP] Enhanced Purification Efficiency and Thermal Tolerance of Thermoanaerobacterium aotearoense ß-Xylosidase through Aggregation Triggered by Short Peptides

Thu, 12 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00551
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[ASAP] Stability and Antimicrobial Activity of Nisin-Loaded Mesoporous Silica Nanoparticles: A Game-Changer in the War against Maleficent Microbes

Wed, 11 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.7b05492
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[ASAP] Transformation, Conjugation, and Sequestration Following the Uptake of Triclocarban by Jalapeno Pepper Plants

Wed, 11 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.7b06150
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[ASAP] Superior Growth Rates in Broilers Fed Wheat with Low In Vitro Feed-Xylanase Inhibition

Wed, 11 Apr 2018 04:00:00 GMT

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Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.8b00208
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