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arachu vitta  good  love  make  perfect vadais  perfect  recipe  sambar  sambhar vadai  sambhar  suganya  vadai sambar  vadai  vadais  yummy 
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Preview: Comments on Tasty Palettes: The Drunken Vadai a.k.a Sambar Vadai

Comments on Tasty Palettes: The Drunken Vadai a.k.a Sambar Vadai





Updated: 2016-01-26T04:23:08.366-07:00

 



Suganya madam, Thanks for such a wonderful blog a...

2012-04-01T14:13:42.582-07:00

Suganya madam,

Thanks for such a wonderful blog and we found it very useful.When we look at your arachu vitta sambar recipe picture,it inspiring us to cook immediately.mouthwatering recipe and we like to make atonce.

In this recipe you have given toordal,tomato,onion in cup measurements.

//What is quantity of 1 cup in this recipe
(1cup = howmuch ml).//

According to that we will make your spice mixture.As we are beginner in cooking,it will be helpful for us to make if we get the reply from u.We are looking forward for your reply very eagerly.Thank you.



Hi yummy looking vade!!!!!awesome to have them on ...

2008-06-23T02:54:00.000-07:00

Hi yummy looking vade!!!!!awesome to have them on a rainy day ...imagine piping hot vade and chutney n sambhar....slurrrp!!!good one there....lovely fotos too.....keep it up!



Oh yummmmmm! What great photos. I vaguely remember...

2008-06-12T03:30:00.000-07:00

Oh yummmmmm! What great photos. I vaguely remember having something like this a long time ago. Haven't seen them around since, unfortunately!



oooh i love this one the best, of all the recipes ...

2008-06-09T17:16:00.000-07:00

oooh i love this one the best, of all the recipes i missed out on (the udon comes a close second).. going to try vada soon. i am only worried about the consistency, like u have mentioned!



Dunkin' dal donuts! Sambar's one of *the* best sou...

2008-06-04T10:00:00.000-07:00

Dunkin' dal donuts! Sambar's one of *the* best soup/stews on the planet. Keep 'em coming, Suganya!



Hey all well ?? are still hosting AFAM this month ...

2008-06-03T09:04:00.000-07:00

Hey all well ?? are still hosting AFAM this month or someone else is doing it ? Love the pics! they are speaking to all of us to dunk them in the sambhar and savour them!



I just discovered your site a few days back...i mu...

2008-06-02T22:50:00.000-07:00

I just discovered your site a few days back...i must say the recipies are really good and the photographs are really beautiful. keep up the good work
roshni



Nice presentation..Lovely pic.s..My H loves this o...

2008-06-02T20:26:00.000-07:00

Nice presentation..Lovely pic.s..My H loves this one.You know what, in our town (border of kerala and tamilnadu), they put even paruppu vadai in sambhar..tastes heavenly..



I love the "if you don't like sambar, chances are ...

2008-06-02T18:25:00.000-07:00

I love the "if you don't like sambar, chances are you haven't tasted the right kind!" :) I love sambar too & you're right it's an essential past of most South Indian cuisine! The photographs are beautiful, Suganya!



What perfect vadais...on this trip I watched as my...

2008-06-02T10:57:00.000-07:00

What perfect vadais...on this trip I watched as my SIL made her perfect vadais and hopefully I will have learnt to make them a bit like hers - perfectly shaped rounds and all...



Delicious!Fab pictures as usual.Will try the vadas...

2008-06-02T08:23:00.000-07:00

Delicious!
Fab pictures as usual.
Will try the vadas next time we go to the neighbourhodd Sarvana Bhavan!



yummy. Now sambar IS the quintessential for Tamil ...

2008-06-02T07:46:00.000-07:00

yummy. Now sambar IS the quintessential for Tamil cooking. Well said and beautifully captured vadais.



Those look good! Nice photos!

2008-06-01T15:21:00.000-07:00

Those look good! Nice photos!



Lavi, Thank you for trying the recipe and letting ...

2008-06-01T10:53:00.000-07:00

Lavi, Thank you for trying the recipe and letting me know. Happy cooking :)



I have to tell you - that looks so good.

2008-06-01T07:08:00.000-07:00

I have to tell you - that looks so good.



suganya..i just followed your sambhar vadai recipe...

2008-06-01T05:34:00.000-07:00

suganya..i just followed your sambhar vadai recipe and it was super dooper hit at my home..

thanks a lot for sharing....



one plate rasa vadai next please :D Sambar is sure...

2008-05-31T22:34:00.000-07:00

one plate rasa vadai next please :D Sambar is surely the best comfort food to me Suganya and now I am craving vadai :( I wish I had a SAravana Bhavan here, need to hit the Udipi tomorrow :))



oh my god that looks so good...I only just found y...

2008-05-31T16:44:00.000-07:00

oh my god that looks so good...

I only just found your blog and I'm in love with it (well the food) already!



Wow, I can't show these pictures to my daughter or...

2008-05-31T13:40:00.000-07:00

Wow, I can't show these pictures to my daughter or she will go crazy craving these... They look so yummy!



I have never tried grinding onion and tomato with ...

2008-05-31T08:48:00.000-07:00

I have never tried grinding onion and tomato with the sambar. May be that will help me make the jump from my sambar to 'hotel' sambar. Also my vadais are usually bondas. I should try doing it on the plastic sheet next time. Lovely pics.



Thats the most glamorous way of presenting Vadai a...

2008-05-31T03:15:00.000-07:00

Thats the most glamorous way of presenting Vadai and sambhar!! Beautiful!!



Thank you for your compliments. Glad to know that ...

2008-05-31T00:03:00.000-07:00

Thank you for your compliments. Glad to know that there are many sambar and vadai lovers out there.

MS, urad dal when refrigerated before grinding is lot more fluffier and yields more batter.

Sandeepa, Arachu vitta sambar loosely means sambar made with fresh ground spices. You can also make this with sambar powder. Saravana Bhavan vadais are to die for.



I've never had or heard of this dish before, but i...

2008-05-30T23:08:00.000-07:00

I've never had or heard of this dish before, but it certainly sounds good. :)



I have had sambhar-vadai but never garnished with ...

2008-05-30T18:45:00.000-07:00

I have had sambhar-vadai but never garnished with onion and tomatoes. They look too pretty for words.
And does Arachu Vitta Sambhar mean anything special ?
I have been hooked on to Sarvana Bhawan these days, and recently had mini idlys soaked in sambhar . The sambhar was more dal like than the usual sambhar they serve, I loved it though but was wondering if it is a separete sambhar that is made for such dunking



Perfect, feel like grabbing one :) Well plated!

2008-05-30T17:54:00.000-07:00

Perfect, feel like grabbing one :) Well plated!