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Preview: About.com Barbecues & Grilling: Most Popular Articles

About.com Barbecues & Grilling: Most Popular Articles



These articles are the most popular over the last month.



Published: Fri, 30 Sep 2016 11:13:26 +0000

 



How To Cook Barbecue Ribs on a Gas Grill

2016-09-30T11:13:26Z

Great Barbecue Ribs from a Gas Grill as possible. Be patient and attentive and these pork ribs will be your next favorite.



Applesauce Barbecue Chicken Recipe

2016-09-30T11:13:26Z

This recipe combines a concentrated apple flavor with the traditional makings of a great barbecue sauce to add pure deliciousness to this grilled chicken.



How to Cook the Perfect Restaurant Steak

2016-09-30T11:13:26Z

How do you get that great restaurant steak? These are the steps to take that will save you money and make the best steak you have ever had.



The Best All-Purpose Barbecue Rubs

2016-09-30T11:13:26Z

Tried and tested by thousands of BBQ cooks, these are the best all-purpose barbecue rub recipes you will find.



10 Top Barbecue Rubs for Brisket

2016-09-30T11:13:26Z

These are the 10 best brisket rub recipes I have and are certain to help you make the best barbecue brisket possible.



Big Green Egg Prices for 2016

2016-09-30T11:13:26Z

The current MSRP Price List for all sizes of the Big Green Egg line of Charcoal Grills and Smokers.



Top 10 Pulled Pork Rubs

2016-09-30T11:13:26Z

With large cuts of pork, you really need a great rub to make the most of the pork flavor and give you that authentic barbecue flavor.



Top 10 Pulled Pork Sauces

2016-09-30T11:13:26Z

Pulled pork sauces can be mixed into smoked meat, used to top a barbecue sandwich, or put on the table for people add if they want.



The Ten Best Pork Marinade Recipes

2016-09-30T11:13:26Z

Pork is a meat that can always benefit from a good marinade to help keep it moist, tender and delicious. Try these 10 tried and true recipes.



The Top 10 All Purpose Barbecue Sauces

2016-09-30T11:13:26Z

There are many varieties of Barbecue Sauce and these 10 Best Recipes reflect every style. Do better than store bought, make your own.



Top 10 Chicken Marinades

2016-09-30T11:13:26Z

Have a problem with dry chicken? A Great Marinade will not only help prevent Chicken from drying out, but also adds Fantastic Flavor.



From Rare to Well, Know When Your Steak is Done

2016-09-30T11:13:26Z

Learn the secret to the perfectly cooked steak regardless of how you or your family like them cooked: Rare to Well Done.



Top 10 Barbecue Rib Rub Recipes

2016-09-30T11:13:26Z

The starting place of great barbecue ribs is the rub. These rib rub recipes give that authentic barbecue flavor while bringing out the most of the ribs.



How to Make a Smoked Honey-Glazed Ham

2016-09-30T11:13:26Z

A delectable sweet and mild in spice smoked ham recipe. Great for a formal meal and the leftovers are perfect for soup and sandwiches.



Kansas City Barbecue Rib Rub

2016-09-30T11:13:26Z

This is the traditional barbecue rub recipe for Kansas City-Style Ribs. Finish them off with a good barbecue sauce for a fantastic meal.



A Classic Carolina BBQ Rub Recipe

2016-09-30T11:13:26Z

A classic Carolina style Barbecue Rub recipe with sweet and heat. Try this barbecue rub next time you want to make a traditional Carolina Pulled Pork.



Big Green Egg XL Charcoal Grill

2016-09-30T11:13:26Z

Big green egg has been producing these Kamado Style grills for decades. This one is the largest of their models and is big enough to cook two 20-pound turkeys.



A Step-by-Step Guide to the Best Smoked Brisket

2016-09-30T11:13:26Z

Brisket is considered the most challenging barbecue, but with these simple to follow steps you will be smoking great barbecue brisket in no time.



Review of the Big Green Egg Large

2016-09-30T11:13:26Z

Is the Big Green Egg really Worth it? Read this charcoal grill/smoker review to find out. Then you decide if you want to buy it.



The Japanese Grill

2016-09-30T11:13:26Z

From Hibachis to Yakitori, Grilling is a great way to make authentic Japanese Food. Many popular dishes in Japan are prepared over a hot, open fire.



How to Make Barbecue Ribs on a Charcoal Grill

2016-09-30T11:13:26Z

Pork ribs are among the most popular items to cook and the one that gives most people the most trouble.



Top 10 Picks for the Best Electric Smokers

2016-09-30T11:13:26Z

A Good Electric Smoker has a large capacity, reliable temperature control, the ability to hold in heat and smoke, and quality construction.



10 Best Kamado Grills and Smokers

2016-09-30T11:13:26Z

This top 10 list is here to help you find the best Kamado Grill for the money and make the most of your investment.



Is Flat Iron Steak Really the Best Cut of Beef?

2016-09-30T11:13:26Z

The Flat Iron is called by some, the best cut of beef. The near perfect marbling of fat to meat makes it tender and flavorful.



Brisket Brown Sugar Rub

2016-09-30T11:13:26Z

This is a good, sweet rub that you will produce a good, flavorful barbecued brisket. This rub can be used on oven baked briskets as well.



Barbecues & Grilling - Search Results

2016-09-30T11:13:26Z

Having trouble? Here are some helpful suggestions: Check your spelling. Avoid punctuation, and make sure



Top 10 Inexpensive Cuts of Meat

2016-09-30T11:13:26Z

Expensive cuts of meat tend to be the ones that are tender and can be cooked quickly and easily. This doesn't mean that you can't create a great meal with a cut that costs less.



How to Grill the Perfect Steak

2016-09-30T11:13:26Z

Practice, timing, and these basic steps are the secret to the perfect grilled steak so fire up the grill and get to work. It's worth every minute.



10 Best Small Grills for Small Spaces

2016-09-30T11:13:26Z

Some times you just don't have the space for a big grill. Whether you live in an apartment, condo, on a boat or just don't have a big patio, it doesn't mean that you can't enjoy a good cookout.



Memphis Style Rub Recipe

2016-09-30T11:13:26Z

In Memphis the Rub is the most important ingredient aside from the meat. Often ribs are served with only a rub and without sauce.



Top 10 Gas Grills between \$250 and \$500

2016-09-30T11:13:26Z

Want the Best Gas Grill for under $500? These 10 Grills are not loaded with features, but they will do some great grilling.



Timing Pork Chops

2016-09-30T11:13:26Z

Getting pork chops perfect requires timing and a good meat thermometer. Find out the right time for your pork chop and get them perfect.



The Top 10 Affordable Food Smokers

2016-09-30T11:13:26Z

Want to make great low and slow barbecue in the backyard but don't want to spend a lot of money? These are the best smokers on the market under $400USD.



10 Top Brisket Recipes

2016-09-30T11:13:26Z

Traditional Texas smoked brisket is a cornerstones of barbecue. This tough cut of beef is hard muscle and can only be prepared low and slow..



10 Best Brisket Marinade Recipes for Flavor and...

2016-09-30T11:13:26Z

Layer flavor into your Smoked Brisket with any one of these great Brisket Marinades. The first step to the Best Barbecue Brisket.



The 10 Best BBQ Sauces for Ribs

2016-09-30T11:13:26Z

For many people, barbecue ribs mean barbecue sauce. Whether you slow smoke your ribs or not, slathering on a rich, barbecue sauce finishes them off.



10 Top Rotisserie Recipes for Your Favorite Meats

2016-09-30T11:13:26Z

The Rotisserie is one of the best ways to extend the versatility of your grill whether you cook on charcoal or gas.



The 10 Best Charcoal Grills

2016-09-30T11:13:26Z

There are a lot of different kinds of charcoal grills that offer many different features. I've picked the best charcoal grills for you.



The 10 Best Vinegar Barbecue Sauces

2016-09-30T11:13:26Z

Vinegar Barbecue Sauces come in a wide number of varieties and most people who love these sauces are pretty militant about how they should be prepared.



10 Best Beef Marinades

2016-09-30T11:13:26Z

Virtually any cut of beef will benefit from a good marinade. Beef marinades should have some strength to them to be effective.



What Meats Are Best for the Smoker?

2016-09-30T11:13:26Z

What meats are best for smoking? - Tough, bad cuts of meat are perfect for smoking. After all that's how barbecue got its start with pieces of meat no one else wanted.



Making Chipotle Chilies

2016-09-30T11:13:26Z

Chipotle chilies are smoked and dried jalapenos. The unique combination of smoky flavor with peppery heat makes these perfect for so many uses. These can be put in soups, sauces and beans. Ground into powder they can be added to spice rubs or sprinkled over virtually anything.



Texas-Style Brisket Rub

2016-09-30T11:13:26Z

This southwestern-style rub is a great way to spice up brisket. Remember, when applying run to a brisket, work the rub into the meat anywhere it is exposed.



Top 10 Barbecue Mop Recipes

2016-09-30T11:13:26Z

More commonly known as bastes or basting sauces, mops are the true sauce of barbecue. These thin solutions build flavor and tenderness.



Best Odds Brisket Rub

2016-09-30T11:13:26Z

A good barbecue brisket needs a good barbecue rub. This simple rub is the perfect starting place for a great smoked brisket.



The Top 10 Best Portable Grills for Camping and...

2016-09-30T11:13:26Z

The 10 best portable grills to take on the road whether it's a trip to the beach, a picnic or camping. These grills offer a wide variety of options from gas to charcoal.



Read This Before You Buy a Gas Grill

2016-09-30T11:13:26Z

Gas Grill Reviews and Buying Advice. Hundreds of Grill Reviews ranked and Rated just for you. Impartial, expert advice on Grill Buying.



Brisket Fat Side Up or Down?

2016-09-30T11:13:26Z

For years people always said to smoke a brisket fat side up. What if that isn't the best way? Which side goes up for the best results?



How to Cook in a Hole in the Ground

2016-09-30T11:13:26Z

Dig a hole. Fill it with fire. Wrap up something big. Bury it all. Now you've got the makings for a great meal for everyone you know.



Selecting and Preparing Pork Chops

2016-09-30T11:13:26Z

Don't throw Pork Chops in the oven, under the broiler, or in a frying pan. Add a marinade and take them to the grill for the best Pork Chops possible.



Ever Wondered Why the Flame in a Gas Grill...

2016-09-30T11:13:26Z

A yellow flame may mean there is something wrong with your gas grill. Try these tricks to fix a low, flame before you start buying new parts.



Best Odds Pulled Pork Rub

2016-09-30T11:13:26Z

This traditional pulled pork rub will give you the best odds for making a great batch of Carolina Style Pulled Pork.



Magic Dust Recipe

2016-09-30T11:13:26Z

There's a big shaker of Magic Dust next to the salt and pepper in my own kitchen and at all my restaurants.



Quick and Easy Fixes for Common Gas Grill...

2016-09-30T11:13:26Z

Most Gas Grill problems can be solved with some simple tricks and maintenance so before your cookout is ruined, try these common solutions.



Your Complete Guide to Smoking Fish

2016-09-30T11:13:26Z

Smoked fish is more than just a meal. It's the perfect appetizer, snack and makes a great ingredient to many recipes.



The Best Way to Cook Fish on a Grill

2016-09-30T11:13:26Z

Fish, more than most foods really benefits from the hot and fast cooking of the grill. The secret is to let the grill do the work and not to touch the fish any more than you have to.



Flat Steaks - The Three Beef Kings of Flavor

2016-09-30T11:13:26Z

These are the exceptions to all the other steaks. Flank, Hanger, and Skirt Steak are loaded with flavor and perfect for the grill.



How to Choose the Right Grates for Your Grill

2016-09-30T11:13:26Z

Which Grill Cooking Grate is the Best? Cast Iron, Stainless Steel, Porcelain, or Steel? Select the right material for the best grilling.



Char-Griller Akorn Kamado Kooker Grill/Smoker

2016-09-30T11:13:26Z

It was only a matter of time before someone made an inexpensive Kamado Grill. You can buy the Char-Griller Akorn for half the price, but should you?



Top 10 Grilled Tri-Tip Recipes

2016-09-30T11:13:26Z

The Beef Tri-Tip is an excellently marbled cut that has grown from its origins in California to a new Global Favorite.



Big Daddy's Carolina-Style Barbecue Sauce

2016-09-30T11:13:26Z

The combination of sweet and tangy flavors in this Carolina Barbecue Sauce brings out the absolute best in grilled or smoked pork or chicken.



How to Brine all Cuts of Pork

2016-09-30T11:13:26Z

Salt-water brine increases the water stored in meat so that it will stay moist providing the perfect opportunity to add extra flavor.



Smokin' Tex Pro Model 1500 Electric Smoker

2016-09-30T11:13:26Z

There are many who want to be able to smoke up their own barbecue, but may not want to deal with controlling fires, or regulating temperatures.



How to Make the Perfect Hamburger Patty

2016-09-30T11:13:26Z

There are a lot of ways to make a good hamburger patty. You can choose ground beef, pork, lamb, sausage, turkey, or more.



Big Green Egg Medium Charcoal Smoker/Grill

2016-09-30T11:13:26Z

Big green egg has been producing these Kamado Style grills for decades. This one is the mid-sized of their models and is big enough to cook one 18-pound turkeys.



Top 10 Gas Grills between \$2,000 and \$4,000

2016-09-30T11:13:26Z

The top 10 gas grills between the price of $2,000 and $4,000 on the market. If you are looking to purchase a new grill in this price range then these are the ones you should be looking at.



Yummy Dill Potatoes Recipe

2016-09-30T11:13:26Z

Try these grilled new potatoes next time you have a cookout. They will compliment just about any meat and they are delicious too.



Pulled Pork: The Meat

2016-09-30T11:13:26Z

How to make smoked pulled pork from a whole pork shoulder or the smaller Boston butt. A simple way to make great pulled pork barbecue.



How to Make the World's Best BBQ Pulled Pork

2016-09-30T11:13:26Z

There are a lot of variations in Pulled Pork, but a few general rules will help you make the best Pulled Pork you can regardless of the smoker.



How to Prepare a Brisket for the Grill

2016-09-30T11:13:26Z

Getting the brisket ready for the smoke is the most important part. Start with a good brisket, treat it gently and you'll be on your way to great brisket.



Memphis Barbecue Sauce

2016-09-30T11:13:26Z

Traditionally Memphis Barbecue is served without a sauce, but since rules are made to be broken try this fantastic sauce on your barbecue.



Alternatives to Using Wire Grill Brushes

2016-09-30T11:13:26Z

Worried about the problems of a wire grill brush? There are grill brush alternatives that clean the grill grates, do a good job, and don't have the same risks that fine wire bristles do.



How to Cook Shrimp on the Grill for Best Results

2016-09-30T11:13:26Z

The secret to great grilled shrimp is more than just the grilling. Prepare shrimp right, then grill to perfection, but don't overcook.



What You Need to Know Before You Buy a Barbecue...

2016-09-30T11:13:26Z

Smokers come in all shapes, sizes and prices. When looking to buy a smoker you need to decide on a price range and then determine the fuel you want to use.



How to Add Flavor and Moisture to Your Poultry

2016-09-30T11:13:26Z

Brining poultry, whether large pieces or small, will add moisture and make the meat more tender. Add some flavor to the brine to flavor the poultry.



How to Make Rotisserie Chicken

2016-09-30T11:13:26Z

Rotisserie chicken in not only a popular fast food from your local deli counter, it is the great way to cook chicken.



Halibut is Built for Grilling

2016-09-30T11:13:27Z

Readily available, easy to grill and the perfect fish for thousands of recipes, Halibut is truly the one fish you need to know how to grill.



Spare Rib Rub Recipe

2016-09-30T11:13:27Z

This is a sweet and savory rub works well on pork ribs. You can adjust the heat by changing the amount of cayenne.



Chicken Wing Brine Recipe

2016-09-30T11:13:27Z

This poultry brine starts the process of building flavors to make the best possible chicken wings regardless of how they are cooked.



How to Use Chuck Steak, a Slightly More...

2016-09-30T11:13:27Z

Want a great steak that isn't going to empty your wallet? Don't take out a loan for a Rib Eye. Instead, get the steak next to it, the Chuck Eye Steak.



St. Louis Barbecue Sauce

2016-09-30T11:13:27Z

St. Louis Barbecue Sauce is generally thinner and has a more tangy flavor than its Kansas City cousin. A great Barbecue Sauce for Ribs!



10 Turkey Injection Marinade Recipes

2016-09-30T11:13:27Z

What to add flavor to your next turkey? Try injecting it right into the meat. Injecting Turkey is the best way to get flavor inside.



Napoleon Apollo 3 in 1 Model AS300K Charcoal...

2016-09-30T11:13:27Z

The Napoleon Apollo 3 in 1 takes the simple, vertical water smoker to a whole new level. This modular unit can be a grill or a smoker.



10 Top Mustard Barbecue Sauces

2016-09-30T11:13:27Z

Mustard based barbecue sauces find their origins in the Carolinas and Georgia and are the perfect BBQ sauce for pork whether you are talking whole hog, pork shoulder, or ribs.



How to Make Amazing Ribs Without a Smoker

2016-09-30T11:13:27Z

You don't need a smoker to make great smoked ribs, but you'll need to know the process to get great barbecue ribs from a grill.



How to Make Jerky in Your Smoker

2016-09-30T11:13:27Z

Learn the basics of making jerky of all types in your backyard smoker. With patience and a little practice, smoked jerky is easy.



All Things Steak

2016-09-30T11:13:27Z

One stop for all the resources needed to produce the perfect steak from selection to the grill to what to top it with.



Best Odds Pulled Pork Barbecue Sauce

2016-09-30T11:13:27Z

This is the sauce you add to a pulled pork after it has been smoked and pulled. It is best to combine it with the pork in a saucepan over a low heat.



Top 10 Indoor Grills

2016-09-30T11:13:27Z

When you just can't get outside to grill, try one of these excellent indoor electric grills. While you won't get the authentic flavor you can still grill.



Top 10 Brisket Mop Recipes

2016-09-30T11:13:27Z

A mop is a thin sauce that is applied while smoking. This creates a layering of flavor and helps to prevent the meat from drying out.



BBQ Grilled Chicken Thighs Recipe

2016-09-30T11:13:27Z

Just as tasty as competition chicken thighs, but for the backyard barbecue enthusiast. Give this delicious recipe a try.



Top 10 Brisket Barbecue Sauces

2016-09-30T11:13:27Z

Barbecue Sauce is the finishing touch of smoked brisket. Whether a heavy slather or a light brushing, a good barbecue sauce adds flavor to brisket.



Top 10 Rotisserie Chicken Recipes

2016-09-30T11:13:27Z

Why pick up one of those store made rotisserie chickens sitting in the warmer all day when you can make something far better, fresher, and healthier.



How to Grill Chicken

2016-09-30T11:13:27Z

Grilling Chicken can be a challenge. Flare-ups, burning, and undercooking can all be solved by following these simple steps.



10 Easy Marinade Recipes

2016-09-30T11:13:27Z

A great marinade coats, flavors, and protects meat cooked with intense heat. These all-purpose marinades make everything better.



How to Make a Hog Rub for Pulled Pork

2016-09-30T11:13:27Z

This is hog rub for pulled pork is a delicious and easy way to spice up your pork. The hog rub for pulled pork can be used on a whole hog or pork shoulders.



How to Smoke a Turkey

2016-09-30T11:13:27Z

Smoked turkey is a treat for the holidays. Much more flavorful than oven roasted, this is the best method for making the best possible turkey.



How to Make Barbecue Pulled Pork

2016-09-30T11:13:27Z

Making Pulled Pork is easy and the result is wonderful, if you are patient and follow these steps to perfection.



Smoking Trout for a Meal or Ingredient

2016-09-30T11:13:27Z

Smoked trout is an easy and quick meal or the perfect ingredient in everything from sandwiches to dips.



10 Top Grills for Tailgating

2016-09-30T11:13:27Z

Get the right grill to make the most of the tailgating season. From inexpensive charcoal grills to fully portable outdoor kitchens, these are the best.