Published: Sun, 28 Jan 2007 19:13:00 +0000
Last Build Date: Tue, 20 Sep 2016 07:11:38 +0000Copyright: Marina Diez
Sun, 28 Jan 2007 19:13:00 +0000Marina prepares delicious albondigas - Spanish meatballs. See notesfromspain.com for full details.
Fri, 08 Dec 2006 21:06:00 +0000Castillian chicken in a Catalan kitchen. See notesfromspain.com for more details and a full recipe.
Sat, 18 Nov 2006 09:00:00 +0000A warming fish stew from the Basque country. See notesfromspain.com for full details and the recipe.
Fri, 27 Oct 2006 14:53:00 +0000Wild mushrooms stewed in garlic and white wine - another great tapa from Cuisine from Spain - see notesfromspain.com for details.
Tue, 10 Oct 2006 17:55:00 +0000Roast lamb and patatas a lo pobre ..... wow! See notesfromspain.com for full details.
Fri, 22 Sep 2006 09:00:00 +0000Marina takes on the local butcher as she tries to out-do his Pincho Moruno kebabs! See notesfromspain.com for the full recipe.
Fri, 08 Sep 2006 10:40:00 +0000
See notesfromspain.com for full recipe details.
Tue, 22 Aug 2006 16:54:00 +0000Marina prepares clams with a delicious sauce and fiery Galician peppers. See Notes from Spain.com for full details and to comment.
Mon, 07 Aug 2006 10:06:00 +0000Marina cooks a delicious garlic chicken dish. See www.notesfromspain.com for full details.
Thu, 20 Jul 2006 20:15:00 +0000The Catavino crew come round for some serious grilling (that's Barbequing to us Brits ;) ), while we chat about BBQ culture in Spain and abroad, fine Spanish wines, why Spanish ingredients are so good, and Marina tells us about two great summer salads. This podcast goes hand in hand with the almost simultaneously recorded podcast over at Catavino radio, where we do some serious wine tasting before the food chat here gets underway. See www.notesfromspain.com for full details.
Tue, 20 Jun 2006 16:00:00 +0000Marina brings us another summer classic, Ensalada Campera! See www.notesfromspain.com
Mon, 29 May 2006 19:28:00 +0000As the temperatures rise in Madrid, Marina decides it's time for that summer classic, Gazpacho! See www.notesfromspain.com for details and to comment.
Thu, 11 May 2006 20:17:00 +0000Marina brings you a delicacy from the Mediterranean, Leche Merengada, a delicious cinamon and lemon drink or desert. See notesfromspain.com for full details.
Thu, 04 May 2006 14:48:00 +0000Marina takes us off to Tenerife to sample the spicy local speciality, Mojo Picon.
Thu, 20 Apr 2006 10:36:00 +0000Marina prepares the Cordoban speciality Salmorejo.
Sun, 09 Apr 2006 19:47:00 +0000Marina takes us to a local 'tasca' to try Razor shells and prawns, then rustles up Gambas al ajillo at home.
Tue, 04 Apr 2006 12:17:00 +0000Marina prepares Pure de Verduras (vegetable soup) and Lubina al Horno (Sea Bass).
Mon, 27 Mar 2006 20:18:00 +0000Marina takes us on a tapas tour of Madrid before preparing Pimientos Asados, red peppers, at home.
Sat, 18 Mar 2006 23:33:00 +0000We taste some of Spain's fine extra-virgen olive oils and explain how to make one of the simplest, healthiest and most delicious tapas in Spain - Pantumaca.