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Comments on Salt and Chocolate: A Tale of Two Curds





Updated: 2017-09-20T09:52:15.001-05:00

 



Superluckykitchen - this recipe is really easy and...

2008-03-19T09:04:00.000-05:00

Superluckykitchen - this recipe is really easy and as long as you pull the curd off the heat as soon as it starts to get thick you should be fine.



this looks amazing. i have never tried to make cur...

2008-03-17T15:23:00.000-05:00

this looks amazing. i have never tried to make curd. but these photos make me drool. i think i might have to give it a shot.