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beet  beetroot  forms simply  good  gulabi pulav  gulabi  made  nice  pulav  recipe  sharing  shilpa  sounds yummy  sounds  yummy love 
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Comments on: Gulabi pulav



Indian and Konkan authentic home-made Food Recipes passed on from mom to daughter and son for generations



Last Build Date: Fri, 08 Dec 2017 11:37:19 +0000

 



By: Gulabi

Wed, 03 Mar 2010 17:24:08 +0000

Nice! Gotta try it. After all, it's named after me! ;)



By: Pelicano

Fri, 27 Nov 2009 22:53:09 +0000

I dropped by again to look at the pretty picture. :-D



By: Jiwa Rawool

Wed, 05 Nov 2008 15:12:37 +0000

Hi Gulabi Pulav looks very atractive.Thanks for the sharing this recipe. I will serve in my restaurant . Thank you ,



By: NANDINI

Mon, 21 Jul 2008 04:12:46 +0000

hey, nice color, n tasty treat.. thanks shilpa..



By: Sree

Mon, 29 Jan 2007 14:52:46 +0000

This one's going to be the next pulav i try! sounds and looks yummy.. I love beetroot in all forms, so this is simply awesome:)



By: Shilpa

Sat, 27 Jan 2007 00:45:48 +0000

Inji, this is not very sweet because of pepper and chilies. It has a tinge of sweetness due to beetroot though.



By: Aruna Pai

Fri, 26 Jan 2007 01:16:46 +0000

I made it Shilpa, and it was gr8. Thank you once again.



By: Menu Today

Fri, 26 Jan 2007 01:14:04 +0000

Hi Shilpa, While making pulav I used to add fried beet pieces. Only with beet sounds delicious. Thanks for sharing this new recipe.



By: InjiPennu

Thu, 25 Jan 2007 22:23:10 +0000

How does it taste? Is it on the sweeter side ?



By: Manjula

Thu, 25 Jan 2007 17:31:21 +0000

Very nice recipe for pulav without using onions and garlic. Good entry for the religious days or pooja. When I read the title "Gulabi Pulav" i thought its made with real roses!! Good technique to use beetroot's instead of gulabi.