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happy  huli  indian  made  powder  pudi  recipe  rubbida huli  saaru  sambar powder  sambar  saru  shilpa  shipa  south indian  udupi 
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Preview: Comments on: Udupi daal (Bele saru)

Comments on: Udupi daal (Bele saru)



Indian and Konkan authentic home-made Food Recipes passed on from mom to daughter and son for generations



Last Build Date: Sat, 16 Dec 2017 10:42:47 +0000

 



By: SHAMEEM SAIAD

Mon, 17 May 2010 20:17:06 +0000

i like udupi dishes they are superb and the best and best



By: Shilpa

Wed, 24 Feb 2010 22:01:20 +0000

Sarina pudi link is given in above post. Sambar powder recipe. I will check rubbida huli.



By: jayashree

Tue, 23 Feb 2010 06:21:09 +0000

please can you write how to make udupi saarina pudi, sambhar pudi, and rubbida huli. all the recepice are good thanks a lot.



By: kalpana

Sun, 03 May 2009 05:10:11 +0000

Shilpa, thanks a lot for sharing this recipe. I will appreciate if u will share some more udapi recies.I tried this recipe it turned out very well



By: pavitra

Sun, 01 Feb 2009 14:31:42 +0000

If you add tomatoes along with the chillies and the tamarind , it wold taste more like the original udupi saar :)



By: saritha shetty

Wed, 19 Nov 2008 10:10:23 +0000

hai, i am saritha shetty stay in bombay i like south indian dish l like sambar i want south indian recipes in kannada language. please send. & i want sambar powder also can you give your any your bombay shop address. thanking you



By: Munni

Fri, 08 Aug 2008 00:44:23 +0000

I just made this saru for dinner tonight, it was delicious !! which of course is an understatement !!! Can't thank you enough Shipa, you are truly such a blessing !! yummy saru



By: Lata

Wed, 30 Jan 2008 08:01:33 +0000

Hi Shipa, I am a huge fan of Udipi saaru...... The recipe sounds quite easy to I am surely gonna try this. thanks



By: Nayak Mayi

Wed, 18 Apr 2007 17:49:31 +0000

Hi Shilpa, Iam from udupi and very happy to see this recipe. Tried it and was very happy that it came very close to saaru i tasted in temple. Thanks.



By: Asha

Tue, 10 Apr 2007 21:55:53 +0000

Hi Shilpa, Tried this and the family loved it. Just a small correction - the seasoning in the end does not mention asafoetida. Thanks so much for posting the recipe Asha