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Preview: Comments on Padma's Kitchen: Berakaya Thokku (Ridge gourd skin) Pachadi

Comments on Padma's Kitchen: Berakaya Thokku (Ridge gourd skin) Pachadi





Updated: 2017-12-01T10:32:28.354-05:00

 



tx Poonam

2007-08-27T17:20:00.000-04:00

tx Poonam



Wow! thats a perfect way to use every bit of the v...

2007-08-17T10:09:00.000-04:00

Wow! thats a perfect way to use every bit of the vegetable!



Thanks Seema, I am glad you loved the thali, but i...

2007-08-17T08:47:00.000-04:00

Thanks Seema, I am glad you loved the thali, but it was just a plain meal on an ordinary day :)



Padma, I would die for such an appetizing thali Pa...

2007-08-16T21:24:00.000-04:00

Padma,
I would die for such an appetizing thali Padma. I love ridge gourd skin chutney very much. Goes so well with just rice and ghee right?



@ Sukanya thanks for visiting here, glad you liked...

2007-08-16T20:39:00.000-04:00

@ Sukanya thanks for visiting here, glad you liked it.

@ Ramya thanks for your kind comments..I hope you liked it...do u make the same version or different one!



Thanks Athika and Mandira for your comments...and ...

2007-08-16T20:33:00.000-04:00

Thanks Athika and Mandira for your comments...and stopping by my blog really appreciate them



This is such a useful recipe..... Looking delish!....

2007-08-16T18:45:00.000-04:00

This is such a useful recipe..... Looking delish!.......Lovely



hey we too make it.it taste good and the fiber it ...

2007-08-15T10:33:00.000-04:00

hey we too make it.it taste good and the fiber it has.....wow so much fiber.



It looks delicious. Will definately try this next ...

2007-08-15T00:35:00.000-04:00

It looks delicious. Will definately try this next time.



that looks delicious Padma.

2007-08-14T12:34:00.000-04:00

that looks delicious Padma.



Thank you Susan for visiting my blog and for your ...

2007-08-13T18:40:00.000-04:00

Thank you Susan for visiting my blog and for your kind comments, yes indeed the skin tastes good and comes fat-free, not like chicken :)

TBC, thanks for dropping by , if its regular cucumber, then I have to try that curry one day..



Padma,That's a good-looking pachadi. I have not tr...

2007-08-12T10:29:00.000-04:00

Padma,
That's a good-looking pachadi. I have not tried using the peels for anything before. Your thali looks good:-)

Thanks for visiting my blog & leaving all those comments.BTW, since u asked, I just used the regular cucumber... nothing special.



When I first quickly looked at the photo, I though...

2007-08-11T23:25:00.000-04:00

When I first quickly looked at the photo, I thought it was spinach, but this is much more intriguing. It would be a shame to discard the skin; it is so vibrantly colored, it must offer more than just fiber.



Srivalli, thanks for that link and your kind comme...

2007-08-10T16:21:00.000-04:00

Srivalli, thanks for that link and your kind comments..

Argus, that painted pattern is not of my table but they are of my placemats, glad you liked it..that was a humble meal for the day in my family

Dee, do you make thokku pachadi's too?



Sri what a coincedence and thanks for stopping by,...

2007-08-10T16:19:00.000-04:00

Sri what a coincedence and thanks for stopping by, let me know what you made out of those ridge gourds...

Sharmi, glad you liked it, thanks for your kind comments

Prema once you taste this pachadi..I am sure next time onwards you will not waste those peels



Sandeepa, you must be wondering how many more kind...

2007-08-10T16:16:00.000-04:00

Sandeepa, you must be wondering how many more kinda of chutney these Andhra people make...do we left anything out? :) thanks for ur kind comments

Saju, even I love eating ridge gourd often...but in various recipe n not the same old sauted one...

Lakshmi you are always welcome to have your hands on this..be quick b4 this finishes ;)



thanks Sig for stopping by, great to have you here...

2007-08-10T16:10:00.000-04:00

thanks Sig for stopping by, great to have you here...

Hey Spandana....i love beerakaya pachadi too!

Asha dear, love your comments, its must be tasting good with those rice rotis



Richa dear thank you so much...Bee, I will try to ...

2007-08-10T16:08:00.000-04:00

Richa dear thank you so much...

Bee, I will try to post the pappu charu recipe, sometime next week for sure.

Sra, what I do is the first layer of the peel I scrap n trash it, only the second layer of peel I use it for the pachadi..where do u live? We also get long berakai's



I love beerakaya, I used to pester my mom to make ...

2007-08-10T13:43:00.000-04:00

I love beerakaya, I used to pester my mom to make the peel chutney.Its simply superb



I like the way you lovingly prepare simple, delici...

2007-08-10T05:49:00.000-04:00

I like the way you lovingly prepare simple, delicious and wholesome food for you and your family. They're so blessed!
Noticed the lovely painted pattern on the edge of your table, Padma. ^_^



very good looking tali padma......pictures are ver...

2007-08-10T04:22:00.000-04:00

very good looking tali padma......pictures are very nice...

regarding my post...check out this site for more info on Val which was what I was talking about. I forgot to include this name...:)

http://www.users.zetnet.co.uk/ejones/ufdi/topics/dalrec/ddef.html

Srivalli
www.cooking4allseason.blogspot.com



Hey u wont beleive this.. just last week my neighb...

2007-08-09T16:40:00.000-04:00

Hey u wont beleive this.. just last week my neighbour prepared this and gave me. I tasted it the first time and loved it. Till now I have been wasting the skin of ridgegourd.. now I know what to do. her recipe is almost the same as urs.



that is a very nice recipe Padma. Pics make me hun...

2007-08-09T13:39:00.000-04:00

that is a very nice recipe Padma. Pics make me hungry. nice presentation.



Hi Padma...yday I bought fresh ridge gourd from th...

2007-08-09T11:44:00.000-04:00

Hi Padma...yday I bought fresh ridge gourd from the store and thought of posting beerakay-thokku chutney and Lo...I saw this recipe today in ur blog. Looks great...



that's a great idea using the peel. Ridge-gourd is...

2007-08-09T11:06:00.001-04:00

that's a great idea using the peel. Ridge-gourd is one of my fav Indian vegetables, I have eaten it for a long time, thanks for reminding me.