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agar agar  agar  china grass  china  chocolate  delicious  dessert  gelatin  good  grass  great entry  great  love  make  nice  srivalli 
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Preview: Comments on Cooking 4 all Seasons: Chocolate Soufflé ~ a sinfully delicious dessert!

Comments on Cooking 4 all Seasons: Chocolate Soufflé ~ a sinfully delicious dessert!





Updated: 2017-06-14T10:57:01.230+05:30

 



This looks really good! Got me craving some chocol...

2008-05-15T08:09:00.000+05:30

This looks really good! Got me craving some chocolate now:)



Susan, glad you can make a good use of that...do m...

2008-04-23T11:47:00.000+05:30

Susan, glad you can make a good use of that...do make sure you take the correct measurement...it at times come out wobbly as you said!

Kalyn, yep its called so as it was first grown over there...thanks



Looks very tasty. This is the first time I've hea...

2008-04-23T08:30:00.000+05:30

Looks very tasty. This is the first time I've heard of agar agar being called China Grass.



I still have two packages of agar agar in my close...

2008-04-21T17:58:00.000+05:30

I still have two packages of agar agar in my closet (one of the strands, and the other flakes). I always worry that I will use too much, and my recipe will come out like a bouncing rubber ball! Now I see that there is a vegetarian chocolate soufflé in my future!

Thanks for joining WHB, Srivalli!



kamala, thank you...me too..thats why it was so ni...

2008-04-17T11:37:00.000+05:30

kamala, thank you...me too..thats why it was so nice finally tasting this

Anjali, yes it was yummy!

Happy cook, thank you!...yes its so very funny right..even I always think about it and laugh..

Swapna, Veda, Mansi, Mandira, Rachel, Kalai, Dhivya, Vanamala, Divya, Lavi, Uma, Thank you all for your lovely comments!

Medhaa, thats nice to know!...I am a vegetrain though not a vagen..thats why

Nalini, yeah technically right...maybe because this uses the vegetrain part of it..its called so

Namratha, yeah its good when you dont'use gelatin!

DK, thanks..do make yours

Arundathi, thank you..I got it from nilagris..so it should be easy for you to get



your Chocolate Souffe looks delicious Srivalli.......

2008-04-16T18:17:00.000+05:30

your Chocolate Souffe looks delicious Srivalli.....you can see another version in my place....



oh wow....looks delish!!!!!!!!

2008-04-16T12:17:00.000+05:30

oh wow....looks delish!!!!!!!!



Valli - that looks decadent. Is China Grass availa...

2008-04-16T10:17:00.000+05:30

Valli - that looks decadent. Is China Grass available in most supermarkets?



I have been meaning to make souffles for a long wh...

2008-04-16T08:14:00.000+05:30

I have been meaning to make souffles for a long while now. Your post reminded me of the same..

This pudding/dessert luks simply awesome. I have china grass - of course ..so will make it pronto. Bookmarked :)



Nice idea to use Agar Agar instead of Gelatin, I r...

2008-04-16T07:43:00.000+05:30

Nice idea to use Agar Agar instead of Gelatin, I recently came to know about Gelatin, and have been hesitant to use it since then. Agar Agar is a good bet, the souffle looks very inviting!



that sure looks sinful Srivalli!:) btw, I'm gonna ...

2008-04-16T05:00:00.000+05:30

that sure looks sinful Srivalli!:) btw, I'm gonna post a dosa for you tonight before you kill me!:)



HiYour recipe look delicous, but I think it is mor...

2008-04-16T04:17:00.000+05:30

Hi

Your recipe look delicous, but I think it is more like a pudding. As far as I know a soufflé is a light, fluffy, baked dish made with egg yolks and beaten egg whites combined with various other ingredients and served as a savory main dish or sweetened as a dessert.



that really is a must-try dessert. looks fantabulo...

2008-04-16T02:44:00.000+05:30

that really is a must-try dessert. looks fantabulous. great entry.



looks light and delicious... thanks for the info o...

2008-04-16T01:12:00.000+05:30

looks light and delicious... thanks for the info on agar agar :)



we used to always make china grass but without the...

2008-04-15T23:52:00.000+05:30

we used to always make china grass but without the chocolate. Love this recipe.

Just curious, how come you cannot eat gelatin.



lovely drink..beautifull pictures..

2008-04-15T23:10:00.000+05:30

lovely drink..beautifull pictures..



Lov chocolate..SO i should love these..Thanks for ...

2008-04-15T22:28:00.000+05:30

Lov chocolate..SO i should love these..Thanks for sharing..



that looks sinfully delcious!

2008-04-15T22:18:00.000+05:30

that looks sinfully delcious!



Awesome dessert, Valli! :)

2008-04-15T21:57:00.000+05:30

Awesome dessert, Valli! :)



wow!great entry!!!love those pictures

2008-04-15T21:51:00.000+05:30

wow!great entry!!!love those pictures



Looks tasty yummy smoothie. Nice Dessert sri

2008-04-15T21:36:00.000+05:30

Looks tasty yummy smoothie. Nice Dessert sri



I love chocolate and with all these delicious ingr...

2008-04-15T20:44:00.000+05:30

I love chocolate and with all these delicious ingridients, i am sure i will love them.
Love the picture too.
It is funny how our hubbies tend to love all our cooking now, than the time we were just married :-)



looks great.. very refreshing.. yum! i can imagine...

2008-04-15T19:26:00.000+05:30

looks great.. very refreshing.. yum! i can imagine the taste..uhmmmm..



I like anything with chocolate.The Dessert looks s...

2008-04-15T18:52:00.000+05:30

I like anything with chocolate.The Dessert looks so coool delicious