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Preview: Comments on Veggie Platter: Anapakaya Pulusu ~ Avarekaalu Saaru

Comments on Veggie Platter: Anapakaya Pulusu ~ Avarekaalu Saaru





Updated: 2017-12-15T05:25:49.689-06:00

 



I had bought these avarekaalus. And remembered of ...

2009-10-02T02:49:08.795-05:00

I had bought these avarekaalus. And remembered of ur recipe that I had seen a year before. Hence visited again to check out the recipe. Would be trying now. I hope it comes out good. If yes, I would surely let u know of the outcome.

Thanks a ton 4 posting this recipe.

Ash.......
(http://asha-oceanichope.blogspot.com/)



I am going to try this next. Looks very good. I do...

2007-05-10T13:31:00.000-05:00

I am going to try this next. Looks very good. I donno how I missed yout post.



very delicious one ....cute plate man ...

2007-05-04T13:12:00.000-05:00

very delicious one ....cute plate man ...



Suma, Avarekai saaru thumba ruchikaravagi kanuthid...

2007-05-03T13:22:00.000-05:00

Suma, Avarekai saaru thumba ruchikaravagi kanuthidhe....
I have some in my fridge, will try it soon, looks oh so yummy!!!



avarekaalu saaru???? slurrrrppp... gosh!!! its bee...

2007-05-03T07:13:00.000-05:00

avarekaalu saaru???? slurrrrppp... gosh!!! its been ages since i had this...



that dal looks so nice and simple.

2007-05-02T17:18:00.000-05:00

that dal looks so nice and simple.



Sra & Sreelu, We call sorakaya 'aanapakaya' (& fou...

2007-05-02T11:43:00.000-05:00

Sra & Sreelu,

We call sorakaya 'aanapakaya' (& found this info in a old telugu cookbook too). In rayalaseema region and around, we get these beans called as anapakaya.



Also suma anapakaya is lauki, these are called chi...

2007-05-02T09:53:00.000-05:00

Also suma anapakaya is lauki, these are called chikkudu kayalu in telugu, just an FYI



Yummy looking dish, i know the pain of peeling the...

2007-05-02T09:51:00.000-05:00

Yummy looking dish, i know the pain of peeling these beans, but again it was the time all of us sit around and talk. so very nostalgic. I always use frozen ones here in US



Hi Suma, first time commenting at your blog. I onc...

2007-05-02T09:18:00.000-05:00

Hi Suma, first time commenting at your blog. I once made sambar with these following a Kannadiga recipe. Quite tasty. I thought they were called anumulu in Telugu but I'm not sure as I don't have much exposure to them. In my part of AP, bottle gourd is called anapakaya or sorakaya.



Suma,I made that saaru yesterday and took a photo ...

2007-05-02T08:04:00.000-05:00

Suma,I made that saaru yesterday and took a photo to post later!!!:D

I love Avaekalu saaru,I get dry beans which doesn't taste as good as fresh ones.Tumba chennagi kanutte.Thanks for the recipe:))



The plate looks really nice...I love toor dal...

2007-05-02T06:04:00.000-05:00

The plate looks really nice...I love toor dal...



Yummy suma, i love this saaru wish i could have a ...

2007-05-02T03:50:00.000-05:00

Yummy suma, i love this saaru wish i could have a cup of it :)



The dal looks very tempting and a healthy one for ...

2007-05-02T02:49:00.000-05:00

The dal looks very tempting and a healthy one for sure.



Such a comfort food. Viji

2007-05-01T23:33:00.000-05:00

Such a comfort food. Viji