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Preview: Comments on Offsetting Behaviour: One day a week restaurant

Comments on Offsetting Behaviour: One day a week restaurant





Updated: 2018-02-20T17:27:12.462+13:00

 



What a great idea. I've always wanted to open ...

2010-02-23T17:40:01.590+13:00

What a great idea. I've always wanted to open a restaurant and have built a lot of them as a contractor. I may have to pitch this to some owners I know. VERY cool!



Great stuff! This is similar to what has been hap...

2010-02-23T10:51:35.599+13:00

Great stuff!

This is similar to what has been happening in the brewing world for the last 18 months... beer geeks making beer (part-time) at other people's breweries Yeastie Boys, 8 Wired, Golden Ticket.

It's not contract brewing in the standard sense (think Epic and Bennett's in that regard) and, for now, it is closer to one day a month than one day a week.

There's an article on this new 'trend' (written by Geoff Griggs) coming out soon at www.alimentary.co.nz.

slainte mhath
Stu