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Preview: Comments on Kitchen Unplugged: Cinnamon Butterfly

Comments on Kitchen Unplugged: Cinnamon Butterfly





Updated: 2017-09-23T08:05:19.351-07:00

 



Wow!! this looks so delicious & special!! yum ...

2009-03-24T01:45:00.000-07:00

Wow!! this looks so delicious & special!!
yum yum yum yum yum yum yum yum yum yum yum yum yum yum!!!!!!!!!



Having seen this wonderful recipe & great phot...

2009-01-07T14:11:00.000-08:00

Having seen this wonderful recipe & great photo's of your "cinnamon butterfly" on your site about a year ago, I bookmarked it to make some day.... Today I made them, and they are so wonderful... Since I had a different dough, but similar I went with what I had.. I'm posting about them on my site, hope it's ok with you. Thank you for the inspiration!!

Lucy



Hi Silvana,are your dough in the first proofing (t...

2008-02-09T20:17:00.000-08:00

Hi Silvana,

are your dough in the first proofing (that is the 2nd step of my instruction)? If yes, then, no need to bring them to room temperature, work with it when the dough is still cold, because when it is cold (harden), it is more easier to roll and shape.

But if you are talking about your dough is already rolled and shaped, then, please let it rise at 27C room temp until it looks puffy before bake.

Please let me know if you have any further question. Happy Baking!



Ciao Gattina,The buns are proofing in my fridge as...

2008-02-09T19:45:00.000-08:00

Ciao Gattina,

The buns are proofing in my fridge as we speak. I am going to leave them overnight and then bake them off for breakfast. Should I bring them to room temperature befor I bake them, or can they go from fridge straight to the oven?

Grazie Mille Cara,

Silvana



hi.. am going to be making these tomorrow.. am con...

2007-06-18T06:29:00.000-07:00

hi.. am going to be making these tomorrow.. am confused with '85F is ideal' .. should it be left to rise at 85 degree F in the oven or should it be just left to rise covered on the baking sheet?! please help!



I can't believe I had missed that one! Thank goodn...

2007-03-11T19:03:00.000-07:00

I can't believe I had missed that one! Thank goodness for Slashfood...I can't keep my mouth shut or my eyes from rolling! Just gorgeous. You know what I am making next weekend!



Gattina, AM absolutely loving it here. And these c...

2007-02-08T04:49:00.000-08:00

Gattina, AM absolutely loving it here. And these cinnamon butterflies are so delightful, I cannot wait to make them! You are doing a great job both in our kitchen and on your blog. Best!



Hey Gattina, You sure are one patient woman, who ...

2007-01-29T06:18:00.000-08:00

Hey Gattina,

You sure are one patient woman, who not only hesitates to experiment with rather laborious recipes, but also takes a keen interest in giving an aesthetic touch to all of your preparations. Your house must be smelling rather glorious most of the time, what with all the cinnamon, almond and blueberry based dishes being baked on a regular basis. You certainly are a pro at baking! Have lots to learn from you!



I m here for the first time and I must compliment ...

2007-01-12T10:26:00.000-08:00

I m here for the first time and I must compliment your blog. Its really nice and you do great work.

Your cinnamon butterfly is very beautiful and creative. I sure they are yummy too.

Thanks for sharing and wish you a very happy new year.



Beautiful ,just love these,gattina your New Blog T...

2007-01-12T08:20:00.000-08:00

Beautiful ,just love these,gattina your New Blog Template is great :)



Dont worry about posting your recipe in KC. Take ...

2007-01-11T14:12:00.000-08:00

Dont worry about posting your recipe in KC. Take your time, anyway, I saw you have it here in your blogg, so no worries. thank you anyway and your presentation, dishes and desserts are an inspiration :)

helena



I love your creations, these are half art, half ta...

2007-01-10T19:51:00.000-08:00

I love your creations, these are half art, half tasty edible.



wow!this is a must try for me. i love cinnamon rol...

2007-01-10T19:20:00.000-08:00

wow!this is a must try for me. i love cinnamon rolls and the butterfly is a great idea.



Meena, thanks for your warm New Year's greeting! ...

2007-01-10T13:17:00.000-08:00

Meena, thanks for your warm New Year's greeting!

Callpygia, I have a few bread not requiring any kneading, will do it one by one later. Thank you for the sweet comment :D

Kristen, oh thank you :D

Peabody, sometime I think, just sprinkle sugar on butter I'm already a happy woman, hehee.

Edith, thanks! Hope you have a very smooth move.

Sandeepa, I live in northern jersey, do you know where Paterson is?

Lakshmi, thanks for your encouragement my friend!

Angie sweet sweet, hehee...

Yummie Dummies, *lol*

Archana, thanks for your encouragement. The template sort of motivates me, or at least make me look ridiculous if I don't do it *lol*

Tanna, you're always so sweet, thank you!

Sher, thank you my dear! I just fee more health to keep a lifestyle like this... lacking either one is not good :D

Helena, sorry keep you waiting (at kc), I'll update there next week. Thanks for your kind words :D

Sabrina, grazie!

Ivonne, grazie! Oh mine, it is the only Italian word I can speak, hehee...



Ciao Gattina! Those are beautiful. You know I hav...

2007-01-10T13:00:00.000-08:00

Ciao Gattina!

Those are beautiful. You know I have that book but have yet to make anything from it. You've inspired me!



So beautiful and so tempting... Ciao.

2007-01-10T10:13:00.000-08:00

So beautiful and so tempting...
Ciao.



beautiful butterfly! you are awesome in baking an...

2007-01-10T08:32:00.000-08:00

beautiful butterfly! you are awesome in baking and cooking Gattina

helena



What a wonderful way to rewards yourself after a n...

2007-01-10T08:18:00.000-08:00

What a wonderful way to rewards yourself after a nice walk! Those are just beautiful. And thank you for the pictures showing how you formed those rolls. I loved the photos--they're so beautifu!!



You are an artist with dough! Yes, I would call th...

2007-01-09T20:37:00.000-08:00

You are an artist with dough! Yes, I would call them butterfly also!



Gattina, you have a way with the dough ! Your new ...

2007-01-09T20:32:00.000-08:00

Gattina, you have a way with the dough ! Your new tempalte highlights your beautiful pictures so well. Hope you are having fun with the brand new year.



Hie gattina. Looks awesome! I mean the bread, but ...

2007-01-09T20:19:00.000-08:00

Hie gattina. Looks awesome! I mean the bread, but you're awesome too of course! ;)



What else can I say, except lovely!!!

2007-01-09T18:22:00.000-08:00

What else can I say, except lovely!!!



Wow Gattina, wonderful photo and creative idea.GUd...

2007-01-09T17:07:00.000-08:00

Wow Gattina, wonderful photo and creative idea.GUdos to you and your new blog looks!



What beautiful looking rolls Gattina. if only i kn...

2007-01-09T16:43:00.000-08:00

What beautiful looking rolls Gattina. if only i knew where you are in Nj I would just drop by



this sounds awefully delicious, I am going to try ...

2007-01-09T16:31:00.000-08:00

this sounds awefully delicious, I am going to try this when I settled down.