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Preview: Comments on Kitchen Unplugged: Krispy knots with honey pistachio

Comments on Kitchen Unplugged: Krispy knots with honey pistachio





Updated: 2017-09-23T08:05:19.351-07:00

 



This look so simple and delicious. I think I will ...

2007-03-31T04:22:00.000-07:00

This look so simple and delicious. I think I will try them to top off an oriental meal- they look like a perfect finale!



these look absolutely sinful!

2007-03-29T05:36:00.000-07:00

these look absolutely sinful!



This looks absolutely amazing. Your pictures are a...

2007-03-23T17:22:00.000-07:00

This looks absolutely amazing. Your pictures are as incredeble as your recipes. Beautiful post...all that yummy gooieness...I am in!



Veron, I'm now imagining how delish that "taho"!!!...

2007-03-22T13:02:00.000-07:00

Veron, I'm now imagining how delish that "taho"!!! Oh Spring Deer, I think I've been there once or twice! This place just changes too fast, next time if have a chance going back, will swing by to see if it's still there. Peking Duck, luuuuuuuuuuuve it!

Calli, you'll be my dad's drinking buddy :D

Peabody, right, I saw them in your site (last time you drizzled with caramel...) sinfully delish!

Tigerfishy, thanks for your visit :D

Sher, thanks sweetie! My house havs many windows, and plenty of sunlight, I think that helps a lot in taking photo.

Pat, I will we are always on the same wave length *hug*



Gattina, these knots are so cute!! And with honey ...

2007-03-22T06:20:00.000-07:00

Gattina, these knots are so cute!! And with honey and pistachio you just can't go wrong.



What a nice story about your dad! And how I would...

2007-03-22T01:16:00.000-07:00

What a nice story about your dad! And how I would love to visit Hong Kong. The pictures are so beautiful--and those pistachios--want to grab it out of my computer screen! :):) You never cease to amaze with your talent!



Spotted you in tastespotting :DThose knots...must ...

2007-03-21T18:06:00.000-07:00

Spotted you in tastespotting :D
Those knots...must be crispy, crunchy!



Looks good. We used to just get crispy wontons wit...

2007-03-21T18:02:00.000-07:00

Looks good. We used to just get crispy wontons with powdered sugar on them...I loved those.



I think I'd happily eat the entire plate, ohh and ...

2007-03-21T12:39:00.000-07:00

I think I'd happily eat the entire plate, ohh and with sweet wine too! So Beautifully sweet.



oh wow,fried dough! I'm there with ya, Gattina! I ...

2007-03-21T11:29:00.000-07:00

oh wow,fried dough! I'm there with ya, Gattina! I love Hong Kong, my fondest memory was eating Peking Duck at Spring Deer restaurant. In the Philippines, I would remember hawkers early in the morning selling this warm sweetened bean curd with tapioca balls called 'taho' ...



Sushma, thank you for the sweet words *hug*. The n...

2007-03-21T07:47:00.000-07:00

Sushma, thank you for the sweet words *hug*. The nuts definitely add more flavor and texture, and creat a better presentation.

Anh, oh my husband luuuuuuuuuve pistachio! My most favorite is pine nuts, but for this crisp the former would look/ match better to me :)

Joey, any fried food, tell me more about it! Simple love it!!!

Lis, you're sweeter than honey =)

Angie, I know, seems anything once gone to the bubbling oil, it will taste great *hug hug*

jyothsna, thank you for the compliment :)

Tanna, thanks sweetie!

Asha, yes, so simple, just delish!

Susan, I know! I'm checking out some fried dough recipes from Italy, so familiar!

Kristen, thank you sweetie :D

Brilynn *lol*. That is so you! :D

Shn, thank you! I think some fried doughs from your home country always prepare in a similar way (?), or even better, as there is a variety of flours to be used :D

Freya, thank you sweetie!




2007-03-21T07:42:00.000-07:00

This comment has been removed by the author.



So beautiful!!

2007-03-21T07:37:00.000-07:00

So beautiful!!



gattina dear, i have bookmarked this page...such a...

2007-03-21T07:12:00.000-07:00

gattina dear, i have bookmarked this page...such a simple easy one..and very neat knots too...loved the way u lined p those pistachios :)

Shn



I think if I would have stalked the hawkers if the...

2007-03-21T07:11:00.000-07:00

I think if I would have stalked the hawkers if they were carrying all of those delicious things!



What an awesome creation! Looks so good.

2007-03-21T06:55:00.000-07:00

What an awesome creation! Looks so good.



Have you noticed how many different cultures have ...

2007-03-21T06:09:00.000-07:00

Have you noticed how many different cultures have desserts made out of honey and fried dough/pastry? It must be because the flavors marry so beautifully. Yours are simply gorgeous Gattina!



OMG!!! Dalicia, you are me eat more just by postin...

2007-03-21T05:22:00.000-07:00

OMG!!! Dalicia, you are me eat more just by posting all these!:)
Honey and Pista sounds heavenly.



Pistachio, honey and crispy! That's a heavenly me...

2007-03-21T05:13:00.000-07:00

Pistachio, honey and crispy! That's a heavenly memory!



Wish I could gobble up that picture!! Looks beauti...

2007-03-21T05:04:00.000-07:00

Wish I could gobble up that picture!! Looks beautiful, Gattina.



I could munch on these whole day my pal! Simply ir...

2007-03-21T04:58:00.000-07:00

I could munch on these whole day my pal! Simply irresistable!



Yum!! I love fried pastry with honey drizzled ove...

2007-03-21T02:23:00.000-07:00

Yum!! I love fried pastry with honey drizzled over.. I'm sad that I have none, though. =(

Beautiful as always sweetie!

xoxo



Oh that looks great! I love fried sweets :) We h...

2007-03-21T01:08:00.000-07:00

Oh that looks great! I love fried sweets :) We have a few local fried sweets here so they do bring back memories for me too :)



Gattina, this surely looks yummy! Love everything ...

2007-03-21T00:17:00.000-07:00

Gattina, this surely looks yummy! Love everything about the recipe - fried dough, honey and esp. pitaschio!



Gattina, they look incredibly beautiful...and hone...

2007-03-20T21:25:00.000-07:00

Gattina, they look incredibly beautiful...and honey and pistachios on the deep fried knots , I bet they would taste delicous...
-Sushma