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Gourmet News – THE NIBBLE Blog – Adventures In The World Of Fine Food

Adventures In The World Of Fine Food

Last Build Date: Fri, 23 Feb 2018 20:52:22 +0000


RECIPE: Banana Bread Recipe & The History Of Banana Bread

Fri, 23 Feb 2018 20:10:21 +0000

It’s February 23rd, National Banana Bread Day, and there’s only one thing for us to do: Bake a loaf, with lots of chocolate chunks. We prefer making ours with overripe bananas [photo #3]: brown peel = more pronounced flavor. Our friend Beth swears by using frozen bananas (we haven’t tried that yet).     BANANA…
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RESTAURANT: Fogo de Chao, Brazilian Churrascaria

Fri, 23 Feb 2018 13:49:03 +0000

Have you been to a churrascaria? Churrascaria (chew-rah-SCAR-ee-ya) is a Portuguese word for barbecue. It’s not the kind of ‘cue cooked in a pit with sauce, but a technique where meat is cooked on a spit over fire. Churrascaria means “fire in the ground” (i.e., campfire), and describes the traditional cooking method used by gauchos…
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FOOD FUN: Drink Beer Like The Incas

Thu, 22 Feb 2018 21:55:03 +0000

Before there were grape presses, there were feet. In earlier times, wine grapes were crushed by people stomping on the grapes. You may have seen the I Love Lucy episode where Lucy takes a shot at it. Now, we take you even farther back, to the time of the ancient Incas, who lived in the…
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FOOD FUN: Cherry Vanilla Ice Cream Sandwiches & More Cherry Food Fun

Thu, 22 Feb 2018 16:51:50 +0000

[1] Cherry vanilla ice cream sandwiches are one way to celebrate Washington’s birthday (photo courtesy [2] Dried cherries to sprinkle on anything or serve with cheese (photo courtesy Murray’s Cheese). [3] Frozen cherries turned into Cherries Jubilee (photo courtesy Williams-Sonoma). [4] Enjoy a shot of cherry liqueur, or add it to tea or atop…
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FOOD FUN: Mandarinquats

Mon, 19 Feb 2018 13:59:26 +0000

[1] Mandarinquats at Eataly | Chicago (photo courtesy Eataly). [2] Mandarinquats close up (photo courtesy Good Eggs).   Cross-breeding fruits and vegetables to discover a desirable hybrid is an ongoing task among breeders everywhere. (Hybridization is the same as cross-breeding.) You may have come across apriums and plucots, both of which are crosses of apricots…
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FOOD 101: The Difference Between Crème, Creme & Cream

Wed, 14 Feb 2018 21:25:43 +0000

February 14th—Valentine’s Day—is also National Creme Filled Chocolates Day. But what’s with creme vs. cream? “Creme,” pronounced cream, is a mis-spelled, mis-pronounced Americanization of the French word for cream, crème (pronounced KREHM). It is used in the U.S. to make chocolates and desserts seem more special; i.e., French, without the correct French pronunciation and accent…
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NEWS: Ikea’s Annual Swedish Easter Påskbord, March 9th

Tue, 13 Feb 2018 18:16:09 +0000

Spring begins on March 20th and Easter Sunday is April 1st…but IKEA is having a celebration on Friday, March 9th. You can join participating IKEA stores nationwide* for a Påskbord, a Swedish smörgåsbord buffet in honor of the Easter holiday.   IKEA PASKBORD MENU** The all-you-can eat buffet of classic Swedish food offerings includes: First…
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RECIPE: Red Grapefruit Collins, For Valentine’s Day Or The Winter Blahs

Mon, 12 Feb 2018 13:52:38 +0000

[1] The Red Grapefruit Collins, made with red grapefruit juice (photo courtesy Elegant Affairs Caterers). [2] A traditional Tom Collins (photo courtesy Tanqueray).   We have a passion for red grapefruit, deep in flavor and always refreshing. We try every recipe that comes our way. Most recent is this Red Grapefruit Collins, which we adapted…
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VALENTINE FOOD FUN: Broken-Heart Chocolate

Sun, 11 Feb 2018 13:36:55 +0000

[1] Broken peanut butter cups in a chocolate heart box (photo courtesy Justin’s). [2] Chop or break up chocolate bars to create a “broken heart” (photo courtesy Hebert Candies).   If your Valentine’s Day will be more doleful than joyful—or if you simply have a twisted sense of humor—express your feelings in broken-heart chocolate.  …
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TIP OF THE DAY: Trending Ways To Serve Falafel

Fri, 09 Feb 2018 13:59:42 +0000