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Comments on Other People's Food: Chorizo-Crusted Cod with White-Bean Puree and Sherry-Vinegar Jus





Updated: 2016-07-16T04:47:36.974-04:00

 



at "the modern" they use a scallop mousse to adher...

2007-12-25T03:12:00.000-05:00

at "the modern" they use a scallop mousse to adhere the chorizo to the cod...not something you would normally do at home, but try fooling around wth it and see what u can come up with.



i would have never thought of fish and chorizo but...

2007-08-13T08:15:00.000-04:00

i would have never thought of fish and chorizo but this actually sounds very delicious. i love fish. i love chorizo. why not try them together?



That looks scrumptious. I also love white-bean pu...

2007-08-05T05:32:00.000-04:00

That looks scrumptious. I also love white-bean puree!



You are forgiven Katie... if you forgive me for no...

2007-08-01T10:51:00.000-04:00

You are forgiven Katie... if you forgive me for not commenting (I do read everyday, but sometimes I just can't think of anything intelligent to say... "that looks great" can get tiresome)... :-)

P.S. That looks great!!