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comment schokokuss  comment  fluff  food good  food  good taste  healthy food  leaf gelatin  powdered  srisuda’s food  taste day 
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Comments for Srisuda’s Food

Fun with healthy food & good taste - Every day

Last Build Date: Mon, 27 Mar 2017 04:10:36 +0000


Comment on Leek Soup by Noriko

Mon, 27 Mar 2017 04:10:36 +0000

I had fun with you harvesting our organically grown leeks. Thank you for tuning them into something yummy! You are so talented!! It surely looks delicious! Come and get more veggies and fruit from us! You should post your passion fruit jam on your site.

Comment on Kefir by Prickley Pear Cactus Fruit « Srisuda’s Food

Wed, 09 Sep 2015 14:04:09 +0000

[…] with healthy food & good taste – Every day « Kefir Dark Chocolate Almond Clusters […]

Comment on Schokokuss by MissTess

Mon, 23 Dec 2013 19:11:51 +0000

Will try your idea on making balls and then dipping in chocolate before setting on wafer/cookie... I, however, discovered incredible FLUFF in the jar that is use for all kinds of baking projects... Today for the first time I licked the spoon that had a nice sized bit of the fluff still in it and discoved: this tastes like the Mohrenkopfe that I used to eat in Germany... Over 30 years ago!! I will make t he balls out of the Fluff, dip,a nod set on wafers... Thank you for your post!!

Comment on Young coconut by Carolyn

Fri, 20 Sep 2013 16:36:53 +0000

I love the precision and confidence in handling the cleaver. Thank goodness Srisuda is friend; not foe! This is the woman I'll always want at my side in a brush fire. 'Speaking of which, we're coming up on the 10th anniversary next month of doing just that. Thank you from your grateful friend.

Comment on Young coconut by Julianna

Fri, 20 Sep 2013 15:07:46 +0000

I had no idea how to do that! Thanks, Srisuda! Miss you! Xoxoxo

Comment on Photo only posts by Thai Beef Salad (Nam Tok – Waterfall) « Srisuda’s Food

Wed, 18 Sep 2013 14:52:19 +0000

[...] Food Fun with healthy food & good taste – Every day « Photo only posts Curry Soup [...]

Comment on Schokokuss by TheChef

Mon, 03 Jun 2013 00:29:20 +0000

I used powdered gelatin. The post is updated now.

Comment on Schokokuss by Emma

Sun, 02 Jun 2013 23:41:52 +0000

Just wondering does the recipe use powdered or leaf gelatin? If it is powdered should less leaf gelatin be used or will it only work with powdered? Thanks for any help you can give!

Comment on Slow Pork by Julianna

Thu, 06 Oct 2011 23:37:19 +0000

I'm doing this ASAP... tomorrow. But only because it's nearly dinner time now, and I don't have 8 hours left to cook! I adore your photos, Srisuda!

Comment on Amaretto Apple by Susy Blute

Tue, 17 May 2011 03:01:15 +0000

Your site for some reason just isn't showing a number of your images in Opera.